Effect of High Hydrostatic Pressure on Stress-Related <i>dnaK</i>, <i>hrcA</i>, and <i>ctsR</i> Expression Patterns in Selected <i>Lactobacilli</i> Strains

por Joanna Bucka-Kolendo, Edyta Juszczuk-Kubiak, Barbara Sokołowska
Publicado 2021

Effects of Pressure Level and Time Treatment of High Hydrostatic Pressure (HHP) on Inulin Gelation and Properties of Obtained Hydrogels

por Anna Florowska, Tomasz Florowski, Barbara Sokołowska, Lech Adamczak, Iwona Szymańska
Publicado 2021

Characterization and Genome Study of Novel Lytic Bacteriophages against Prevailing Saprophytic Bacterial Microflora of Minimally Processed Plant-Based Food Products

por Michał Wójcicki, Paulina Średnicka, Stanisław Błażejak, Iwona Gientka, Monika Kowalczyk, Paulina Emanowicz, Olga Świder, Barbara Sokołowska, Edyta Juszczuk-Kubiak
Publicado 2021