In Vitro Evidence on Bioaccessibility of Flavonols and Cinnamoyl Derivatives of Cruciferous Sprouts

por Ángel Abellán, Raúl Domínguez-Perles, Cristina García-Viguera, Diego A. Moreno
Publicado 2021

Phenolic Compounds in Calafate Berries Encapsulated by Spray Drying: Neuroprotection Potential into the Ingredient

por María E. Romero-Román, Mauricio Schoebitz, Jorge Fuentealba, Cristina García-Viguera, María D. López Belchí
Publicado 2021

Potential Activity of Abrantes Pollen Extract: Biochemical and Cellular Model Studies

por Ana C. Gonçalves, Radhia Aitfella Lahlou, Gilberto Alves, Cristina Garcia-Viguera, Diego A. Moreno, Luís R. Silva
Publicado 2021