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Erick Saldaña
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Erick Saldaña
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Erick Saldaña
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Consumer attitudes towards ultrasound processing and product price: Guava juice as a case study
by
Meliza Lindsay Rojas
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Erick
Saldaña
Published 2021
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Non-sensory factors driving the packaging design of ready-to-eat mazamorra morada based on consumer perception
by
Erick
Saldaña
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Cathia Samán
,
Jhordin Saldaña
,
Carmen M. S. Ambrosio
Published 2021
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