Effects of ractopamine plus amino acids on growth performance, carcass characteristics, meat quality, and ractopamine residues of finishing pigs

by Elmes,Claudia A, Bustamante,Ociel H, González,Fernando G, Larraín,Rafael E, Gandarillas,Mónica
Published 2014

Physiological and behavioural response of two dairy cows’ genotypes during summertime in the central region of Chile

by Arias,Rodrigo A., Herrera,Camila, Larraín,Rafael, González,Fernando, Mader,Terry L., Velásquez,Alejandro
Published 2018