Speech delivered by the Representative of the Food and Agriculture Organization Mr. Joseph L. Orr

Código QR

Speech delivered by the Representative of the Food and Agriculture Organization Mr. Joseph L. Orr

Guardado en:

Detalles Bibliográficos
Formato:	Texto
Lenguaje:	English
Publicado:	ECLAC 2014
Materias:	AGRICULTURA ALIMENTOS CONFERENCIAS AGRICULTURE FOOD CONFERENCES
Acceso en línea:	http://hdl.handle.net/11362/13820
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!

Ejemplares similares

Speech delivered by the representative of the National Association of Manufacturers Mr. H.W. Balgooyen
Publicado: (2014)

Actividades presentes de la Organización de Alimentación y Agricultura en América Latina = Current activities of the Food and Agricultural Organization in Latin America
Publicado: (2014)

seminario internacional Agricultura familiar y circuitos cortos: nuevos esquemas de producción, comercialización y nutrición [álbum fotográfico]
Publicado: (2020)

Food systems and COVID-19 in Latin America and the Caribbean N° 6: Contingency plan for an eventual food supply crisis
Publicado: (2020)

Imports of food, foodstuffs and selected agricultural inputs in CARICOM countries
por: Smith, Louis
Publicado: (2014)

Informe de la reunión de expertos sobre retos y oportunidades para la seguridad alimentaria y nutricional en los países del sistema de integración centroamericana (Ciudad de Panamá, Panamá, 21 y 22 de julio de 2015)
Publicado: (2015)

El Programa Mundial de Alimentos = World Food Programme with a note by the Secretariat
Publicado: (2014)

La crisis mundial de alimentos y el futuro de la agricultura: prioridades de política pública
por: Wiggins, Steve
Publicado: (2014)

Organic food market in the United States: Market access opportunities for Latin American and Caribbean producers
por: Scherer, Anne-Christine
Publicado: (2014)

Transforming food systems: Regional policy brief
Publicado: (2021)

Agriculture paysanne et marché alimentaire: étude de cas: Haiti
por: Werleigh, Georges E.
Publicado: (2014)

Production of food for consumption and export: the need to achieve optimal balance
por: Clarke, Silbourne St. A.
Publicado: (2014)

Agricultura, los alimentos y el mercado del campesino ecuatoriano
por: Ponce Plasencia, Carlos
Publicado: (2014)

Agriculture committee: provisional summary record of the first meeting, held at Santiago on Monday 8 May 1961 at 10 am.
Publicado: (2014)

Agriculture committee: provisional summary record of the fourth meeting, held at Santiago on Friday 12 May 1961 at 11.40 am.
Publicado: (2014)

Agriculture committee: provisional summary record of the second meeting, held at Santiago on Tuesday 9 May 1961 at 10.50 am.
Publicado: (2014)

Agriculture committee: provisional summary record of the third meeting, held at Santiago on Wednesday 10 May 1961 at 5.30 pm.
Publicado: (2014)

Address delivered by Mr. Philippe de Slynse, Under-Secretary for Economic and Social Affairs, at the opening meeting on 11 May 1959
Publicado: (2014)

Preventing the COVID-19 crisis from becoming a food crisis: Urgent measures against hunger in Latin America and the Caribbean
Publicado: (2020)

Informe FAO-CEPAL. Cómo evitar que la crisis del COVID-19 se transforme en una crisis alimentaria [video]
Publicado: (2020)

Food systems and COVID-19 in Latin America and the Caribbean N° 16: Update on impacts and responses
Publicado: (2021)

La experiencia de los Sistemas Agroalimentarios Localizados (SIAL) en América Latina
por: Cerdán, Claire
Publicado: (2018)

Informe del cuarto Seminario internacional sobre la huella de carbono “Huella ambiental en las exportaciones de alimentos de América Latina: normativa internacional y prácticas empresariales” CEPAL, 11 y 12 de octubre de 2012
Publicado: (2014)

Agroindustria y el sistema alimentario centroamericano: versión preliminar
por: Schatan, Jacobo
Publicado: (2014)

Committee IV (economic problems of agriculture): summary record of the fourth meeting, held at Bogotá on Wednesday 7 September 1955 at 4.10 pm.
Publicado: (2014)

Committee IV (economic problems of agriculture): summary record of the second meeting, held at Bogotá on Monday 5 September 1955 at 3.45 pm.
Publicado: (2014)

Committee IV (economic problems of agriculture): summary record of the first meeting, held at Bogotá on Friday 2 September 1955 at 3.30 pm.
Publicado: (2014)

Committee IV (economic problems of agriculture): summary record of the third meeting, held at Bogotá on Tuesday 6 September 1955 at 3.30 pm.
Publicado: (2014)

Situación y evolución de la agricultura y la alimentación en América Latina = Situation and evolution of food and agriculture in Latin America
Publicado: (2014)

Situación y evolución de la agricultura y la alimentación en América Latina = Situation and evolution of agriculture and food supplies in Latin America
Publicado: (2014)

Tratado de derecho agrario /
Publicado: (2017)

The escalation in world food prices and its implications for the Caribbean
Publicado: (2015)

Food systems and COVID-19 in Latin America and the Caribbean N° 9: How to reduce food loss and waste
Publicado: (2020)

Committee IV (economic problems of agriculture): rapporteur's rapport
Publicado: (2014)

Committee IV (agriculture): summary record of the first meeting, held at Rio de Janeiro on Tuesday, 14 April 1953
Publicado: (2014)

Committee III (Agriculture): summary record of the first meeting held at La Paz on Monday, 20 May 1957 at 3 pm
Publicado: (2014)

Agricultura campesina y el mercado de alimentos: el caso de Haití y el de la República Dominicana
Publicado: (2014)

Commiittee IV (agriculture): summary record of the seventh meeting, held at Rio de Janeiro on Wednesday, 22 April 1953 at 11.00 am.
Publicado: (2014)

Commiittee IV (agriculture): summary record of the sixth meeting, held at Rio de Janeiro on Monday, 21 April 1953 at 10.40 am.
Publicado: (2014)

Analysis and responses of Latin America and the Caribbean to the effects of COVID-19 on food systems N° 1
Publicado: (2020)