Analysis and responses of Latin America and the Caribbean to the effects of COVID-19 on food systems N° 1
The purpose of this bulletin, published by the Food and Agriculture Organization of the United Nations (FAO) with the valuable collaboration of the Economic Commission for Latin America and the Caribbean (ECLAC), is to support member countries in mitigating the various effects of the COVID-19 pandem...
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| Formato: | Texto |
| Lenguaje: | English |
| Publicado: |
2020
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| Acceso en línea: | http://hdl.handle.net/11362/45523 |
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