Light and Primary Production Shape Bacterial Activity and Community Composition of Aerobic Anoxygenic Phototrophic Bacteria in a Microcosm Experiment

ABSTRACT Phytoplankton is a key component of aquatic microbial communities, and metabolic coupling between phytoplankton and bacteria determines the fate of dissolved organic carbon (DOC). Yet, the impact of primary production on bacterial activity and community composition remains largely unknown,...

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Autores principales: Kasia Piwosz, Ana Vrdoljak, Thijs Frenken, Juan Manuel González-Olalla, Danijela Šantić, R. Michael McKay, Kristian Spilling, Lior Guttman, Petr Znachor, Izabela Mujakić, Lívia Kolesár Fecskeová, Luca Zoccarato, Martina Hanusová, Andrea Pessina, Tom Reich, Hans-Peter Grossart, Michal Koblížek
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Publicado: American Society for Microbiology 2020
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spelling oai:doaj.org-article:0144a2c1fc7c4410923a2f33b43d40f32021-11-15T15:30:51ZLight and Primary Production Shape Bacterial Activity and Community Composition of Aerobic Anoxygenic Phototrophic Bacteria in a Microcosm Experiment10.1128/mSphere.00354-202379-5042https://doaj.org/article/0144a2c1fc7c4410923a2f33b43d40f32020-08-01T00:00:00Zhttps://journals.asm.org/doi/10.1128/mSphere.00354-20https://doaj.org/toc/2379-5042ABSTRACT Phytoplankton is a key component of aquatic microbial communities, and metabolic coupling between phytoplankton and bacteria determines the fate of dissolved organic carbon (DOC). Yet, the impact of primary production on bacterial activity and community composition remains largely unknown, as, for example, in the case of aerobic anoxygenic phototrophic (AAP) bacteria that utilize both phytoplankton-derived DOC and light as energy sources. Here, we studied how reduction of primary production in a natural freshwater community affects the bacterial community composition and its activity, focusing primarily on AAP bacteria. The bacterial respiration rate was the lowest when photosynthesis was reduced by direct inhibition of photosystem II and the highest in ambient light condition with no photosynthesis inhibition, suggesting that it was limited by carbon availability. However, bacterial assimilation rates of leucine and glucose were unaffected, indicating that increased bacterial growth efficiency (e.g., due to photoheterotrophy) can help to maintain overall bacterial production when low primary production limits DOC availability. Bacterial community composition was tightly linked to light intensity, mainly due to the increased relative abundance of light-dependent AAP bacteria. This notion shows that changes in bacterial community composition are not necessarily reflected by changes in bacterial production or growth and vice versa. Moreover, we demonstrated for the first time that light can directly affect bacterial community composition, a topic which has been neglected in studies of phytoplankton-bacteria interactions. IMPORTANCE Metabolic coupling between phytoplankton and bacteria determines the fate of dissolved organic carbon in aquatic environments, and yet how changes in the rate of primary production affect the bacterial activity and community composition remains understudied. Here, we experimentally limited the rate of primary production either by lowering light intensity or by adding a photosynthesis inhibitor. The induced decrease had a greater influence on bacterial respiration than on bacterial production and growth rate, especially at an optimal light intensity. This suggests that changes in primary production drive bacterial activity, but the effect on carbon flow may be mitigated by increased bacterial growth efficiencies, especially of light-dependent AAP bacteria. Bacterial activities were independent of changes in bacterial community composition, which were driven by light availability and AAP bacteria. This direct effect of light on composition of bacterial communities has not been documented previously.Kasia PiwoszAna VrdoljakThijs FrenkenJuan Manuel González-OlallaDanijela ŠantićR. Michael McKayKristian SpillingLior GuttmanPetr ZnachorIzabela MujakićLívia Kolesár FecskeováLuca ZoccaratoMartina HanusováAndrea PessinaTom ReichHans-Peter GrossartMichal KoblížekAmerican Society for Microbiologyarticlephytoplankton-bacteria couplingaerobic anoxygenic phototrophic bacteriabacterial community compositionAAP community compositionMicrobiologyQR1-502ENmSphere, Vol 5, Iss 4 (2020)
institution DOAJ
collection DOAJ
language EN
topic phytoplankton-bacteria coupling
aerobic anoxygenic phototrophic bacteria
bacterial community composition
AAP community composition
Microbiology
QR1-502
spellingShingle phytoplankton-bacteria coupling
aerobic anoxygenic phototrophic bacteria
bacterial community composition
AAP community composition
Microbiology
QR1-502
Kasia Piwosz
Ana Vrdoljak
Thijs Frenken
Juan Manuel González-Olalla
Danijela Šantić
R. Michael McKay
Kristian Spilling
Lior Guttman
Petr Znachor
Izabela Mujakić
Lívia Kolesár Fecskeová
Luca Zoccarato
Martina Hanusová
Andrea Pessina
Tom Reich
Hans-Peter Grossart
Michal Koblížek
Light and Primary Production Shape Bacterial Activity and Community Composition of Aerobic Anoxygenic Phototrophic Bacteria in a Microcosm Experiment
description ABSTRACT Phytoplankton is a key component of aquatic microbial communities, and metabolic coupling between phytoplankton and bacteria determines the fate of dissolved organic carbon (DOC). Yet, the impact of primary production on bacterial activity and community composition remains largely unknown, as, for example, in the case of aerobic anoxygenic phototrophic (AAP) bacteria that utilize both phytoplankton-derived DOC and light as energy sources. Here, we studied how reduction of primary production in a natural freshwater community affects the bacterial community composition and its activity, focusing primarily on AAP bacteria. The bacterial respiration rate was the lowest when photosynthesis was reduced by direct inhibition of photosystem II and the highest in ambient light condition with no photosynthesis inhibition, suggesting that it was limited by carbon availability. However, bacterial assimilation rates of leucine and glucose were unaffected, indicating that increased bacterial growth efficiency (e.g., due to photoheterotrophy) can help to maintain overall bacterial production when low primary production limits DOC availability. Bacterial community composition was tightly linked to light intensity, mainly due to the increased relative abundance of light-dependent AAP bacteria. This notion shows that changes in bacterial community composition are not necessarily reflected by changes in bacterial production or growth and vice versa. Moreover, we demonstrated for the first time that light can directly affect bacterial community composition, a topic which has been neglected in studies of phytoplankton-bacteria interactions. IMPORTANCE Metabolic coupling between phytoplankton and bacteria determines the fate of dissolved organic carbon in aquatic environments, and yet how changes in the rate of primary production affect the bacterial activity and community composition remains understudied. Here, we experimentally limited the rate of primary production either by lowering light intensity or by adding a photosynthesis inhibitor. The induced decrease had a greater influence on bacterial respiration than on bacterial production and growth rate, especially at an optimal light intensity. This suggests that changes in primary production drive bacterial activity, but the effect on carbon flow may be mitigated by increased bacterial growth efficiencies, especially of light-dependent AAP bacteria. Bacterial activities were independent of changes in bacterial community composition, which were driven by light availability and AAP bacteria. This direct effect of light on composition of bacterial communities has not been documented previously.
format article
author Kasia Piwosz
Ana Vrdoljak
Thijs Frenken
Juan Manuel González-Olalla
Danijela Šantić
R. Michael McKay
Kristian Spilling
Lior Guttman
Petr Znachor
Izabela Mujakić
Lívia Kolesár Fecskeová
Luca Zoccarato
Martina Hanusová
Andrea Pessina
Tom Reich
Hans-Peter Grossart
Michal Koblížek
author_facet Kasia Piwosz
Ana Vrdoljak
Thijs Frenken
Juan Manuel González-Olalla
Danijela Šantić
R. Michael McKay
Kristian Spilling
Lior Guttman
Petr Znachor
Izabela Mujakić
Lívia Kolesár Fecskeová
Luca Zoccarato
Martina Hanusová
Andrea Pessina
Tom Reich
Hans-Peter Grossart
Michal Koblížek
author_sort Kasia Piwosz
title Light and Primary Production Shape Bacterial Activity and Community Composition of Aerobic Anoxygenic Phototrophic Bacteria in a Microcosm Experiment
title_short Light and Primary Production Shape Bacterial Activity and Community Composition of Aerobic Anoxygenic Phototrophic Bacteria in a Microcosm Experiment
title_full Light and Primary Production Shape Bacterial Activity and Community Composition of Aerobic Anoxygenic Phototrophic Bacteria in a Microcosm Experiment
title_fullStr Light and Primary Production Shape Bacterial Activity and Community Composition of Aerobic Anoxygenic Phototrophic Bacteria in a Microcosm Experiment
title_full_unstemmed Light and Primary Production Shape Bacterial Activity and Community Composition of Aerobic Anoxygenic Phototrophic Bacteria in a Microcosm Experiment
title_sort light and primary production shape bacterial activity and community composition of aerobic anoxygenic phototrophic bacteria in a microcosm experiment
publisher American Society for Microbiology
publishDate 2020
url https://doaj.org/article/0144a2c1fc7c4410923a2f33b43d40f3
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