Chemical composition and antimicrobial activity of Myrtus communis essential oils from Algeria

Abstract. Mohamadi Y, Lograda T, Ramdani M, Figueredo G, Chalard P. 2021. Chemical composition and antimicrobial activity of Myrtus communis essential oils from Algeria. Biodiversitas 22: 933-946. The objectives of this study were to determine the chemical composition and the antibacterial activiti...

Descripción completa

Guardado en:

Detalles Bibliográficos
Autores principales:	YACINE MOHAMADI, TAKIA LOGRADA, Messaoud Ramdani, GILLES FIGUEREDO, PIERRE CHALARD
Formato:	article
Lenguaje:	EN
Publicado:	MBI & UNS Solo 2021
Materias:	algeria, antibacterial activity, essential oil, chemotypes, bioactive molecule, myrtus communis Biology (General) QH301-705.5
Acceso en línea:	https://doaj.org/article/03731ee8119f47a6b11c903bcb26fddb
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!

id	oai:doaj.org-article:03731ee8119f47a6b11c903bcb26fddb
record_format	dspace
spelling	oai:doaj.org-article:03731ee8119f47a6b11c903bcb26fddb2021-11-22T00:54:56ZChemical composition and antimicrobial activity of Myrtus communis essential oils from Algeria1412-033X2085-472210.13057/biodiv/d220249https://doaj.org/article/03731ee8119f47a6b11c903bcb26fddb2021-01-01T00:00:00Zhttps://smujo.id/biodiv/article/view/7327https://doaj.org/toc/1412-033Xhttps://doaj.org/toc/2085-4722Abstract. Mohamadi Y, Lograda T, Ramdani M, Figueredo G, Chalard P. 2021. Chemical composition and antimicrobial activity of Myrtus communis essential oils from Algeria. Biodiversitas 22: 933-946. The objectives of this study were to determine the chemical composition and the antibacterial activities of Myrtus communis essential oils. The aerial parts of the myrtle were collected from nineteen localities of the Algerian coast, and subjected to hydrodistillation. The chemical composition of essential oils was analyzed using gas chromatography coupled with mass spectrometry (GC/MS). The antibacterial activity was evaluated by the disk diffusion method against ten bacterial species. Essential oils of M. communis was pale yellow oils, very fragrant, with an average yield of 0.68 ± 0.6%. Forty-six compounds were identified, representing an average of 99.17 ± 0.6% of total oils. The ?-pinene was the most abundant component in the essential oils of all populations studied, with a mean of 50.1 ± 10.3%, followed by 1,8-cineole (22.27 ± 4.32%), limonene (5.16 ± 2.67%), linalool (3.79 ± 2.97%), ?-terpineol (2.75 ± 1.12%), geranyl acetate (1.95 ± 0.7%) and methyl eugenol (1.40 ± 0.98%). Myrtenyl acetate was only observed in four populations with significant levels (from 10.66 to 20.94%). Six chemotypes have been identified in these oils. The ?-pinene – 1,8-cineole - limonene chemotype was found in the majority of populations. The chemotype of ?-pinene - 1,8-cineole - ?-terphenyl acetate characterizes the Oued El-Aneb population. The ?-pinene - neryl formate - limonene chemotype is observed in the Honaïn population. The remaining populations are characterized by myrtenyl acetate. The essential oils of M. communis were effective against Staphylococcus aureus ATCC 25923, Salmonella enterica ATCC35659, Proteus mirabilis, and Escherichia coli ATCC 25922; however, no significant effect was observed on Klebsiella pneumonia ATCC 700603 and Serratia liquefaciens.YACINE MOHAMADITAKIA LOGRADAMessaoud RamdaniGILLES FIGUEREDOPIERRE CHALARDMBI & UNS Soloarticlealgeria, antibacterial activity, essential oil, chemotypes, bioactive molecule, myrtus communisBiology (General)QH301-705.5ENBiodiversitas, Vol 22, Iss 2 (2021)
institution	DOAJ
collection	DOAJ
language	EN
topic	algeria, antibacterial activity, essential oil, chemotypes, bioactive molecule, myrtus communis Biology (General) QH301-705.5
spellingShingle	algeria, antibacterial activity, essential oil, chemotypes, bioactive molecule, myrtus communis Biology (General) QH301-705.5 YACINE MOHAMADI TAKIA LOGRADA Messaoud Ramdani GILLES FIGUEREDO PIERRE CHALARD Chemical composition and antimicrobial activity of Myrtus communis essential oils from Algeria
description	Abstract. Mohamadi Y, Lograda T, Ramdani M, Figueredo G, Chalard P. 2021. Chemical composition and antimicrobial activity of Myrtus communis essential oils from Algeria. Biodiversitas 22: 933-946. The objectives of this study were to determine the chemical composition and the antibacterial activities of Myrtus communis essential oils. The aerial parts of the myrtle were collected from nineteen localities of the Algerian coast, and subjected to hydrodistillation. The chemical composition of essential oils was analyzed using gas chromatography coupled with mass spectrometry (GC/MS). The antibacterial activity was evaluated by the disk diffusion method against ten bacterial species. Essential oils of M. communis was pale yellow oils, very fragrant, with an average yield of 0.68 ± 0.6%. Forty-six compounds were identified, representing an average of 99.17 ± 0.6% of total oils. The ?-pinene was the most abundant component in the essential oils of all populations studied, with a mean of 50.1 ± 10.3%, followed by 1,8-cineole (22.27 ± 4.32%), limonene (5.16 ± 2.67%), linalool (3.79 ± 2.97%), ?-terpineol (2.75 ± 1.12%), geranyl acetate (1.95 ± 0.7%) and methyl eugenol (1.40 ± 0.98%). Myrtenyl acetate was only observed in four populations with significant levels (from 10.66 to 20.94%). Six chemotypes have been identified in these oils. The ?-pinene – 1,8-cineole - limonene chemotype was found in the majority of populations. The chemotype of ?-pinene - 1,8-cineole - ?-terphenyl acetate characterizes the Oued El-Aneb population. The ?-pinene - neryl formate - limonene chemotype is observed in the Honaïn population. The remaining populations are characterized by myrtenyl acetate. The essential oils of M. communis were effective against Staphylococcus aureus ATCC 25923, Salmonella enterica ATCC35659, Proteus mirabilis, and Escherichia coli ATCC 25922; however, no significant effect was observed on Klebsiella pneumonia ATCC 700603 and Serratia liquefaciens.
format	article
author	YACINE MOHAMADI TAKIA LOGRADA Messaoud Ramdani GILLES FIGUEREDO PIERRE CHALARD
author_facet	YACINE MOHAMADI TAKIA LOGRADA Messaoud Ramdani GILLES FIGUEREDO PIERRE CHALARD
author_sort	YACINE MOHAMADI
title	Chemical composition and antimicrobial activity of Myrtus communis essential oils from Algeria
title_short	Chemical composition and antimicrobial activity of Myrtus communis essential oils from Algeria
title_full	Chemical composition and antimicrobial activity of Myrtus communis essential oils from Algeria
title_fullStr	Chemical composition and antimicrobial activity of Myrtus communis essential oils from Algeria
title_full_unstemmed	Chemical composition and antimicrobial activity of Myrtus communis essential oils from Algeria
title_sort	chemical composition and antimicrobial activity of myrtus communis essential oils from algeria
publisher	MBI & UNS Solo
publishDate	2021
url	https://doaj.org/article/03731ee8119f47a6b11c903bcb26fddb
work_keys_str_mv	AT yacinemohamadi chemicalcompositionandantimicrobialactivityofmyrtuscommunisessentialoilsfromalgeria AT takialograda chemicalcompositionandantimicrobialactivityofmyrtuscommunisessentialoilsfromalgeria AT messaoudramdani chemicalcompositionandantimicrobialactivityofmyrtuscommunisessentialoilsfromalgeria AT gillesfigueredo chemicalcompositionandantimicrobialactivityofmyrtuscommunisessentialoilsfromalgeria AT pierrechalard chemicalcompositionandantimicrobialactivityofmyrtuscommunisessentialoilsfromalgeria
_version_	1718418440074559488

Chemical composition and antimicrobial activity of Myrtus communis essential oils from Algeria

Ejemplares similares