New Proposals for the Design of Integrated Online Wine Industry Dictionaries
The specialised lexicographic treatment of oenology and viticulture usually consists in the compiling of articles describing the language of wine in general language dictionaries, or presenting professional knowledge of wine in specialised multi-field dictionaries and encyclopedias. This treatment...
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Autor principal: | Patrick Leroyer |
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Formato: | article |
Lenguaje: | AF DE EN FR NL |
Publicado: |
Woordeboek van die Afrikaanse Taal-WAT
2013
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Materias: | |
Acceso en línea: | https://doaj.org/article/04891ea72bde4a329a60fa31227f62f0 |
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