Isolation and identification of carotenoid-producing Rhodotorula sp. from Pinaceae forest ecosystems and optimization of in vitro carotenoid production

Yeasts are alternative source of natural carotenoids, a group of colored terpenoids with various market applications. Carotenoid Production by yeast fermentation technology is greatly effective and proposes considerable benefits with large scale production, cost effectiveness and safety. In this stu...

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Autores principales: Somayeh Allahkarami, Abbas Akhavan Sepahi, Hedayat Hosseini, Mohamad Reza Razavi
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Lenguaje:EN
Publicado: Elsevier 2021
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Acceso en línea:https://doaj.org/article/0576ff45aaaa4323938e8f7739b04c2f
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spelling oai:doaj.org-article:0576ff45aaaa4323938e8f7739b04c2f2021-11-14T04:33:12ZIsolation and identification of carotenoid-producing Rhodotorula sp. from Pinaceae forest ecosystems and optimization of in vitro carotenoid production2215-017X10.1016/j.btre.2021.e00687https://doaj.org/article/0576ff45aaaa4323938e8f7739b04c2f2021-12-01T00:00:00Zhttp://www.sciencedirect.com/science/article/pii/S2215017X2100103Xhttps://doaj.org/toc/2215-017XYeasts are alternative source of natural carotenoids, a group of colored terpenoids with various market applications. Carotenoid Production by yeast fermentation technology is greatly effective and proposes considerable benefits with large scale production, cost effectiveness and safety. In this study, four pigment-producing yeasts were isolated from forest park soils with the potential to produce carotenoids. Morphological, physiological, biochemical and molecular characterization indicates the isolates belong to Rhodotorula mucilaginosa. Carotenoid production was optimized by small scale cultivation. The optimum condition was 120 h of incubation at pH 6.0, 28 °C, white light irradiation, Yeast Extract Peptone Glycerol medium composed of 10 g/L yeast extract, 20 g/L peptone, 20 ml/L glycerol, yielding maximum content of 223.5 μg/g dry weight. The β-carotene content was confirmed by HPLC and FT-IR. The results suggested that soil yeasts are potential sources of carotenoids that could be utilized as a natural agent for industrial products.Somayeh AllahkaramiAbbas Akhavan SepahiHedayat HosseiniMohamad Reza RazaviElsevierarticleCarotenoidsOptimizationβ-caroteneSoilRhodotorula mucilaginosaBiotechnologyTP248.13-248.65ENBiotechnology Reports, Vol 32, Iss , Pp e00687- (2021)
institution DOAJ
collection DOAJ
language EN
topic Carotenoids
Optimization
β-carotene
Soil
Rhodotorula mucilaginosa
Biotechnology
TP248.13-248.65
spellingShingle Carotenoids
Optimization
β-carotene
Soil
Rhodotorula mucilaginosa
Biotechnology
TP248.13-248.65
Somayeh Allahkarami
Abbas Akhavan Sepahi
Hedayat Hosseini
Mohamad Reza Razavi
Isolation and identification of carotenoid-producing Rhodotorula sp. from Pinaceae forest ecosystems and optimization of in vitro carotenoid production
description Yeasts are alternative source of natural carotenoids, a group of colored terpenoids with various market applications. Carotenoid Production by yeast fermentation technology is greatly effective and proposes considerable benefits with large scale production, cost effectiveness and safety. In this study, four pigment-producing yeasts were isolated from forest park soils with the potential to produce carotenoids. Morphological, physiological, biochemical and molecular characterization indicates the isolates belong to Rhodotorula mucilaginosa. Carotenoid production was optimized by small scale cultivation. The optimum condition was 120 h of incubation at pH 6.0, 28 °C, white light irradiation, Yeast Extract Peptone Glycerol medium composed of 10 g/L yeast extract, 20 g/L peptone, 20 ml/L glycerol, yielding maximum content of 223.5 μg/g dry weight. The β-carotene content was confirmed by HPLC and FT-IR. The results suggested that soil yeasts are potential sources of carotenoids that could be utilized as a natural agent for industrial products.
format article
author Somayeh Allahkarami
Abbas Akhavan Sepahi
Hedayat Hosseini
Mohamad Reza Razavi
author_facet Somayeh Allahkarami
Abbas Akhavan Sepahi
Hedayat Hosseini
Mohamad Reza Razavi
author_sort Somayeh Allahkarami
title Isolation and identification of carotenoid-producing Rhodotorula sp. from Pinaceae forest ecosystems and optimization of in vitro carotenoid production
title_short Isolation and identification of carotenoid-producing Rhodotorula sp. from Pinaceae forest ecosystems and optimization of in vitro carotenoid production
title_full Isolation and identification of carotenoid-producing Rhodotorula sp. from Pinaceae forest ecosystems and optimization of in vitro carotenoid production
title_fullStr Isolation and identification of carotenoid-producing Rhodotorula sp. from Pinaceae forest ecosystems and optimization of in vitro carotenoid production
title_full_unstemmed Isolation and identification of carotenoid-producing Rhodotorula sp. from Pinaceae forest ecosystems and optimization of in vitro carotenoid production
title_sort isolation and identification of carotenoid-producing rhodotorula sp. from pinaceae forest ecosystems and optimization of in vitro carotenoid production
publisher Elsevier
publishDate 2021
url https://doaj.org/article/0576ff45aaaa4323938e8f7739b04c2f
work_keys_str_mv AT somayehallahkarami isolationandidentificationofcarotenoidproducingrhodotorulaspfrompinaceaeforestecosystemsandoptimizationofinvitrocarotenoidproduction
AT abbasakhavansepahi isolationandidentificationofcarotenoidproducingrhodotorulaspfrompinaceaeforestecosystemsandoptimizationofinvitrocarotenoidproduction
AT hedayathosseini isolationandidentificationofcarotenoidproducingrhodotorulaspfrompinaceaeforestecosystemsandoptimizationofinvitrocarotenoidproduction
AT mohamadrezarazavi isolationandidentificationofcarotenoidproducingrhodotorulaspfrompinaceaeforestecosystemsandoptimizationofinvitrocarotenoidproduction
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