Style de citation APA (7e éd.)

Boukid, F., Comaposada, J., Ribas-Agustí, A., & Castellari, M. (2021). Development of High-Protein Vegetable Creams by Using Single-Cell Ingredients from Some Microalgae Species. MDPI AG.

Style de citation Chicago (17e éd.)

Boukid, Fatma, Josep Comaposada, Albert Ribas-Agustí, et Massimo Castellari. Development of High-Protein Vegetable Creams by Using Single-Cell Ingredients from Some Microalgae Species. MDPI AG, 2021.

Style de citation MLA (8e éd.)

Boukid, Fatma, et al. Development of High-Protein Vegetable Creams by Using Single-Cell Ingredients from Some Microalgae Species. MDPI AG, 2021.