Entrapment of glucose oxidase within gold converts it to a general monosaccharide-oxidase

Abstract We report that entrapping glucose oxidase (GOx) within metallic gold, expands its activity to become an oxidase for monosaccharides that do not have a natural enzyme with that activity—fructose and xylose—and that this entrapment also removes the enantioselectivity, rendering this enzyme ca...

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Autores principales: Yael Baruch-Shpigler, David Avnir
Formato: article
Lenguaje:EN
Publicado: Nature Portfolio 2021
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Acceso en línea:https://doaj.org/article/06935cdd2ba74a03a8f9d1e09ef4ae70
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