Entrapment of glucose oxidase within gold converts it to a general monosaccharide-oxidase
Abstract We report that entrapping glucose oxidase (GOx) within metallic gold, expands its activity to become an oxidase for monosaccharides that do not have a natural enzyme with that activity—fructose and xylose—and that this entrapment also removes the enantioselectivity, rendering this enzyme ca...
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Auteurs principaux: | Yael Baruch-Shpigler, David Avnir |
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Format: | article |
Langue: | EN |
Publié: |
Nature Portfolio
2021
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Accès en ligne: | https://doaj.org/article/06935cdd2ba74a03a8f9d1e09ef4ae70 |
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