Nutritional status as a predictive marker for surgical site infection in total joint arthroplasty

Background: Surgical site infection (SSI) is considered one of the most serious complications in total joint arthroplasty (TJA). This study seeks to analyze the predictive value of preoperative and postoperative nutritional biomarkers for SSI in elective TJA. Methodology: Nutritional markers were ga...

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Autores principales: Randa Alfargieny, Zuhir Bodalal, Riyad Bendardaf, Mustafa El-Fadli, Salem Langhi
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Publicado: Thieme Medical and Scientific Publishers Pvt. Ltd. 2015
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spelling oai:doaj.org-article:069bd67fabdc4d249bff316d025e0f772021-12-02T16:24:57ZNutritional status as a predictive marker for surgical site infection in total joint arthroplasty2231-07702249-446410.4103/2231-0770.165122https://doaj.org/article/069bd67fabdc4d249bff316d025e0f772015-10-01T00:00:00Zhttp://www.thieme-connect.de/DOI/DOI?10.4103/2231-0770.165122https://doaj.org/toc/2231-0770https://doaj.org/toc/2249-4464Background: Surgical site infection (SSI) is considered one of the most serious complications in total joint arthroplasty (TJA). This study seeks to analyze the predictive value of preoperative and postoperative nutritional biomarkers for SSI in elective TJA. Methodology: Nutritional markers were gathered retrospectively utilizing patient's records from the orthopedics department at Benghazi Medical Center (BMC). The sample spanned cases admitted during the 20-month period between January 2012 and August 2013 and had undergone either elective total hip replacement or total knee replacement. The collected lab results included a complete blood count, total lymphocyte count (TLC), and serum albumin (S. alb.) levels. The patients were then divided into two groups based on the occurrence of an SSI. Results: A total of 135 total knee (81.5%, n = 110/135) and total hip (18.5%, n = 25/135) replacements were performed at BMC during the study period. Among these cases, 57% (n = 78/135) had patient records suitable for statistical analysis. The average preoperative TLC was 2.422 ×103 cells/mm3 (range = 0.8–4.7 ×103 cells/mm3) whereas that number dropped after the surgery to 1.694 ×103 cells/mm3 (range = 0.6–3.8 ×103 cells/mm3). S. alb. levels showed a mean of 3.973 g/dl (range = 2.9–4.7 g/dl) preoperatively and 3.145 g/dl (range = 1.0–4.1 g/dl) postoperatively. The majority of TJA patients did not suffer any complication (67.4%, n = 91/135) while eight cases (5.9%) suffered from a superficial SSI. Conclusion: Preoperative S. alb. was identified as the only significant predictor for SSI (P = 0.011). Being a preventable cause of postoperative morbidity, it is recommended that the nutritional status (especially preoperative S. alb.) of TJA patients be used as a screening agent and appropriate measures be taken to avoid SSI.Randa AlfargienyZuhir BodalalRiyad BendardafMustafa El-FadliSalem LanghiThieme Medical and Scientific Publishers Pvt. Ltd.articlelibyanutritionserum albuminsurgical site infectiontotal joint arthroplastytotal lymphocyte countMedicineRENAvicenna Journal of Medicine, Vol 05, Iss 04, Pp 117-122 (2015)
institution DOAJ
collection DOAJ
language EN
topic libya
nutrition
serum albumin
surgical site infection
total joint arthroplasty
total lymphocyte count
Medicine
R
spellingShingle libya
nutrition
serum albumin
surgical site infection
total joint arthroplasty
total lymphocyte count
Medicine
R
Randa Alfargieny
Zuhir Bodalal
Riyad Bendardaf
Mustafa El-Fadli
Salem Langhi
Nutritional status as a predictive marker for surgical site infection in total joint arthroplasty
description Background: Surgical site infection (SSI) is considered one of the most serious complications in total joint arthroplasty (TJA). This study seeks to analyze the predictive value of preoperative and postoperative nutritional biomarkers for SSI in elective TJA. Methodology: Nutritional markers were gathered retrospectively utilizing patient's records from the orthopedics department at Benghazi Medical Center (BMC). The sample spanned cases admitted during the 20-month period between January 2012 and August 2013 and had undergone either elective total hip replacement or total knee replacement. The collected lab results included a complete blood count, total lymphocyte count (TLC), and serum albumin (S. alb.) levels. The patients were then divided into two groups based on the occurrence of an SSI. Results: A total of 135 total knee (81.5%, n = 110/135) and total hip (18.5%, n = 25/135) replacements were performed at BMC during the study period. Among these cases, 57% (n = 78/135) had patient records suitable for statistical analysis. The average preoperative TLC was 2.422 ×103 cells/mm3 (range = 0.8–4.7 ×103 cells/mm3) whereas that number dropped after the surgery to 1.694 ×103 cells/mm3 (range = 0.6–3.8 ×103 cells/mm3). S. alb. levels showed a mean of 3.973 g/dl (range = 2.9–4.7 g/dl) preoperatively and 3.145 g/dl (range = 1.0–4.1 g/dl) postoperatively. The majority of TJA patients did not suffer any complication (67.4%, n = 91/135) while eight cases (5.9%) suffered from a superficial SSI. Conclusion: Preoperative S. alb. was identified as the only significant predictor for SSI (P = 0.011). Being a preventable cause of postoperative morbidity, it is recommended that the nutritional status (especially preoperative S. alb.) of TJA patients be used as a screening agent and appropriate measures be taken to avoid SSI.
format article
author Randa Alfargieny
Zuhir Bodalal
Riyad Bendardaf
Mustafa El-Fadli
Salem Langhi
author_facet Randa Alfargieny
Zuhir Bodalal
Riyad Bendardaf
Mustafa El-Fadli
Salem Langhi
author_sort Randa Alfargieny
title Nutritional status as a predictive marker for surgical site infection in total joint arthroplasty
title_short Nutritional status as a predictive marker for surgical site infection in total joint arthroplasty
title_full Nutritional status as a predictive marker for surgical site infection in total joint arthroplasty
title_fullStr Nutritional status as a predictive marker for surgical site infection in total joint arthroplasty
title_full_unstemmed Nutritional status as a predictive marker for surgical site infection in total joint arthroplasty
title_sort nutritional status as a predictive marker for surgical site infection in total joint arthroplasty
publisher Thieme Medical and Scientific Publishers Pvt. Ltd.
publishDate 2015
url https://doaj.org/article/069bd67fabdc4d249bff316d025e0f77
work_keys_str_mv AT randaalfargieny nutritionalstatusasapredictivemarkerforsurgicalsiteinfectionintotaljointarthroplasty
AT zuhirbodalal nutritionalstatusasapredictivemarkerforsurgicalsiteinfectionintotaljointarthroplasty
AT riyadbendardaf nutritionalstatusasapredictivemarkerforsurgicalsiteinfectionintotaljointarthroplasty
AT mustafaelfadli nutritionalstatusasapredictivemarkerforsurgicalsiteinfectionintotaljointarthroplasty
AT salemlanghi nutritionalstatusasapredictivemarkerforsurgicalsiteinfectionintotaljointarthroplasty
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