APA (7th ed.) Citation

Edite, T., Rita, A. A., Beatriz, V., Cátia, M., Inês, C., Pedro, P., & F, G. R. P. (2021). Development and characterization of healthy gummy jellies containing natural fruits. De Gruyter.

Chicago Style (17th ed.) Citation

Edite, Teixeira-Lemos, Almeida Ana Rita, Vouga Beatriz, Morais Cátia, Correia Inês, Pereira Pedro, and Guiné Raquel P. F. Development and Characterization of Healthy Gummy Jellies Containing Natural Fruits. De Gruyter, 2021.

MLA (8th ed.) Citation

Edite, Teixeira-Lemos, et al. Development and Characterization of Healthy Gummy Jellies Containing Natural Fruits. De Gruyter, 2021.