Development of an immunochromatographic test strip for the detection of ochratoxin A in red wine

Humans and animals are exposed to mycotoxins naturally present in foods. Ochratoxin A (OTA), one of the most abundant and toxic mycotoxins, is ubiquitous in nature and harmful to humans and animals. In this study, we developed a rapid, simple, specific, and sensitive lateral-flow immunochromatograph...

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Autores principales: Liqiang Liu, Liguang Xu, Steven Suryoprabowo, Shanshan Song, Hua Kuang
Formato: article
Lenguaje:EN
Publicado: Taylor & Francis Group 2018
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Acceso en línea:https://doaj.org/article/08dd8552966646e2a6ff40bf78ea0e02
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