Development of an immunochromatographic test strip for the detection of ochratoxin A in red wine
Humans and animals are exposed to mycotoxins naturally present in foods. Ochratoxin A (OTA), one of the most abundant and toxic mycotoxins, is ubiquitous in nature and harmful to humans and animals. In this study, we developed a rapid, simple, specific, and sensitive lateral-flow immunochromatograph...
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Formato: | article |
Lenguaje: | EN |
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Taylor & Francis Group
2018
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Acceso en línea: | https://doaj.org/article/08dd8552966646e2a6ff40bf78ea0e02 |
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