Proof of concept of microbiome-metabolome analysis and delayed gluten exposure on celiac disease autoimmunity in genetically at-risk infants.

Celiac disease (CD) is a unique autoimmune disorder in which the genetic factors (DQ2/DQ8) and the environmental trigger (gluten) are known and necessary but not sufficient for its development. Other environmental components contributing to CD are poorly understood. Studies suggest that aspects of g...

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Autores principales: Maria Sellitto, Guoyun Bai, Gloria Serena, W Florian Fricke, Craig Sturgeon, Pawel Gajer, James R White, Sara S K Koenig, Joyce Sakamoto, Dustin Boothe, Rachel Gicquelais, Deborah Kryszak, Elaine Puppa, Carlo Catassi, Jacques Ravel, Alessio Fasano
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Publicado: Public Library of Science (PLoS) 2012
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spelling oai:doaj.org-article:095af8d052d04096b09b4a1fb8a76b782021-11-18T07:25:10ZProof of concept of microbiome-metabolome analysis and delayed gluten exposure on celiac disease autoimmunity in genetically at-risk infants.1932-620310.1371/journal.pone.0033387https://doaj.org/article/095af8d052d04096b09b4a1fb8a76b782012-01-01T00:00:00Zhttps://www.ncbi.nlm.nih.gov/pmc/articles/pmid/22432018/pdf/?tool=EBIhttps://doaj.org/toc/1932-6203Celiac disease (CD) is a unique autoimmune disorder in which the genetic factors (DQ2/DQ8) and the environmental trigger (gluten) are known and necessary but not sufficient for its development. Other environmental components contributing to CD are poorly understood. Studies suggest that aspects of gluten intake might influence the risk of CD occurrence and timing of its onset, i.e., the amount and quality of ingested gluten, together with the pattern of infant feeding and the age at which gluten is introduced in the diet. In this study, we hypothesize that the intestinal microbiota as a whole rather than specific infections dictates the switch from tolerance to immune response in genetically susceptible individuals. Using a sample of infants genetically at risk of CD, we characterized the longitudinal changes in the microbial communities that colonize infants from birth to 24 months and the impact of two patterns of gluten introduction (early vs. late) on the gut microbiota and metabolome, and the switch from gluten tolerance to immune response, including onset of CD autoimmunity. We show that infants genetically susceptible to CD who are exposed to gluten early mount an immune response against gluten and develop CD autoimmunity more frequently than at-risk infants in which gluten exposure is delayed until 12 months of age. The data, while derived from a relatively small number of subjects, suggest differences between the developing microbiota of infants with genetic predisposition for CD and the microbiota from infants with a non-selected genetic background, with an overall lack of bacteria of the phylum Bacteriodetes along with a high abundance of Firmicutes and microbiota that do not resemble that of adults even at 2 years of age. Furthermore, metabolomics analysis reveals potential biomarkers for the prediction of CD. This study constitutes a definite proof-of-principle that these combined genomic and metabolomic approaches will be key to deciphering the role of the gut microbiota on CD onset.Maria SellittoGuoyun BaiGloria SerenaW Florian FrickeCraig SturgeonPawel GajerJames R WhiteSara S K KoenigJoyce SakamotoDustin BootheRachel GicquelaisDeborah KryszakElaine PuppaCarlo CatassiJacques RavelAlessio FasanoPublic Library of Science (PLoS)articleMedicineRScienceQENPLoS ONE, Vol 7, Iss 3, p e33387 (2012)
institution DOAJ
collection DOAJ
language EN
topic Medicine
R
Science
Q
spellingShingle Medicine
R
Science
Q
Maria Sellitto
Guoyun Bai
Gloria Serena
W Florian Fricke
Craig Sturgeon
Pawel Gajer
James R White
Sara S K Koenig
Joyce Sakamoto
Dustin Boothe
Rachel Gicquelais
Deborah Kryszak
Elaine Puppa
Carlo Catassi
Jacques Ravel
Alessio Fasano
Proof of concept of microbiome-metabolome analysis and delayed gluten exposure on celiac disease autoimmunity in genetically at-risk infants.
description Celiac disease (CD) is a unique autoimmune disorder in which the genetic factors (DQ2/DQ8) and the environmental trigger (gluten) are known and necessary but not sufficient for its development. Other environmental components contributing to CD are poorly understood. Studies suggest that aspects of gluten intake might influence the risk of CD occurrence and timing of its onset, i.e., the amount and quality of ingested gluten, together with the pattern of infant feeding and the age at which gluten is introduced in the diet. In this study, we hypothesize that the intestinal microbiota as a whole rather than specific infections dictates the switch from tolerance to immune response in genetically susceptible individuals. Using a sample of infants genetically at risk of CD, we characterized the longitudinal changes in the microbial communities that colonize infants from birth to 24 months and the impact of two patterns of gluten introduction (early vs. late) on the gut microbiota and metabolome, and the switch from gluten tolerance to immune response, including onset of CD autoimmunity. We show that infants genetically susceptible to CD who are exposed to gluten early mount an immune response against gluten and develop CD autoimmunity more frequently than at-risk infants in which gluten exposure is delayed until 12 months of age. The data, while derived from a relatively small number of subjects, suggest differences between the developing microbiota of infants with genetic predisposition for CD and the microbiota from infants with a non-selected genetic background, with an overall lack of bacteria of the phylum Bacteriodetes along with a high abundance of Firmicutes and microbiota that do not resemble that of adults even at 2 years of age. Furthermore, metabolomics analysis reveals potential biomarkers for the prediction of CD. This study constitutes a definite proof-of-principle that these combined genomic and metabolomic approaches will be key to deciphering the role of the gut microbiota on CD onset.
format article
author Maria Sellitto
Guoyun Bai
Gloria Serena
W Florian Fricke
Craig Sturgeon
Pawel Gajer
James R White
Sara S K Koenig
Joyce Sakamoto
Dustin Boothe
Rachel Gicquelais
Deborah Kryszak
Elaine Puppa
Carlo Catassi
Jacques Ravel
Alessio Fasano
author_facet Maria Sellitto
Guoyun Bai
Gloria Serena
W Florian Fricke
Craig Sturgeon
Pawel Gajer
James R White
Sara S K Koenig
Joyce Sakamoto
Dustin Boothe
Rachel Gicquelais
Deborah Kryszak
Elaine Puppa
Carlo Catassi
Jacques Ravel
Alessio Fasano
author_sort Maria Sellitto
title Proof of concept of microbiome-metabolome analysis and delayed gluten exposure on celiac disease autoimmunity in genetically at-risk infants.
title_short Proof of concept of microbiome-metabolome analysis and delayed gluten exposure on celiac disease autoimmunity in genetically at-risk infants.
title_full Proof of concept of microbiome-metabolome analysis and delayed gluten exposure on celiac disease autoimmunity in genetically at-risk infants.
title_fullStr Proof of concept of microbiome-metabolome analysis and delayed gluten exposure on celiac disease autoimmunity in genetically at-risk infants.
title_full_unstemmed Proof of concept of microbiome-metabolome analysis and delayed gluten exposure on celiac disease autoimmunity in genetically at-risk infants.
title_sort proof of concept of microbiome-metabolome analysis and delayed gluten exposure on celiac disease autoimmunity in genetically at-risk infants.
publisher Public Library of Science (PLoS)
publishDate 2012
url https://doaj.org/article/095af8d052d04096b09b4a1fb8a76b78
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