İnat, G., Sırıken, B., Başkan, C., Erol, İ., Yıldırım, T., & Çiftci, A. (2021). Quorum sensing systems and related virulence factors in Pseudomonas aeruginosa isolated from chicken meat and ground beef. Nature Portfolio.
Cita Chicago Style (17a ed.)İnat, Gökhan, Belgin Sırıken, Ceren Başkan, İrfan Erol, Tuba Yıldırım, y Alper Çiftci. Quorum Sensing Systems and Related Virulence Factors in Pseudomonas Aeruginosa Isolated from Chicken Meat and Ground Beef. Nature Portfolio, 2021.
Cita MLA (8a ed.)İnat, Gökhan, et al. Quorum Sensing Systems and Related Virulence Factors in Pseudomonas Aeruginosa Isolated from Chicken Meat and Ground Beef. Nature Portfolio, 2021.
Precaución: Estas citas no son 100% exactas.