Phenylalanine ammonia-lyase2.1 contributes to the soybean response towards Phytophthora sojae infection

Abstract Phytophthora root and stem rot of soybean [Glycine max (L.) Merr.] caused by Phytophthora sojae is a destructive disease worldwide. Phenylalanine ammonia-lyase (PAL) is one of the most extensively studied enzymes related to plant responses to biotic and abiotic stresses. However, the molecu...

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Autores principales: Chuanzhong Zhang, Xin Wang, Feng Zhang, Lidong Dong, Junjiang Wu, Qun Cheng, Dongyue Qi, Xiaofei Yan, Liangyu Jiang, Sujie Fan, Ninghui Li, Dongmei Li, Pengfei Xu, Shuzhen Zhang
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Publicado: Nature Portfolio 2017
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spelling oai:doaj.org-article:0b27d8fd6311406bbb2168b0e10694602021-12-02T12:31:55ZPhenylalanine ammonia-lyase2.1 contributes to the soybean response towards Phytophthora sojae infection10.1038/s41598-017-07832-22045-2322https://doaj.org/article/0b27d8fd6311406bbb2168b0e10694602017-08-01T00:00:00Zhttps://doi.org/10.1038/s41598-017-07832-2https://doaj.org/toc/2045-2322Abstract Phytophthora root and stem rot of soybean [Glycine max (L.) Merr.] caused by Phytophthora sojae is a destructive disease worldwide. Phenylalanine ammonia-lyase (PAL) is one of the most extensively studied enzymes related to plant responses to biotic and abiotic stresses. However, the molecular mechanism of PAL in soybean in response to P. sojae is largely unclear. Here, we characterize a novel member of the soybean PAL gene family, GmPAL2.1, which is significantly induced by P. sojae. Overexpression and RNA interference analysis demonstrates that GmPAL2.1 enhances resistance to P. sojae in transgenic soybean plants. In addition, the PAL activity in GmPAL2.1-OX transgenic soybean is significantly higher than that of non-transgenic plants after infection with P. sojae, while that in GmPAL2.1-RNAi soybean plants is lower. Further analyses show that the daidzein, genistein and salicylic acid (SA) levels and the relative content of glyceollins are markedly increased in GmPAL2.1-OX transgenic soybean. Taken together, these results suggest the important role of GmPAL2.1 functioning as a positive regulator in the soybean response to P. sojae infection, possibly by enhancing the content of glyceollins, daidzein, genistein and SA.Chuanzhong ZhangXin WangFeng ZhangLidong DongJunjiang WuQun ChengDongyue QiXiaofei YanLiangyu JiangSujie FanNinghui LiDongmei LiPengfei XuShuzhen ZhangNature PortfolioarticleMedicineRScienceQENScientific Reports, Vol 7, Iss 1, Pp 1-13 (2017)
institution DOAJ
collection DOAJ
language EN
topic Medicine
R
Science
Q
spellingShingle Medicine
R
Science
Q
Chuanzhong Zhang
Xin Wang
Feng Zhang
Lidong Dong
Junjiang Wu
Qun Cheng
Dongyue Qi
Xiaofei Yan
Liangyu Jiang
Sujie Fan
Ninghui Li
Dongmei Li
Pengfei Xu
Shuzhen Zhang
Phenylalanine ammonia-lyase2.1 contributes to the soybean response towards Phytophthora sojae infection
description Abstract Phytophthora root and stem rot of soybean [Glycine max (L.) Merr.] caused by Phytophthora sojae is a destructive disease worldwide. Phenylalanine ammonia-lyase (PAL) is one of the most extensively studied enzymes related to plant responses to biotic and abiotic stresses. However, the molecular mechanism of PAL in soybean in response to P. sojae is largely unclear. Here, we characterize a novel member of the soybean PAL gene family, GmPAL2.1, which is significantly induced by P. sojae. Overexpression and RNA interference analysis demonstrates that GmPAL2.1 enhances resistance to P. sojae in transgenic soybean plants. In addition, the PAL activity in GmPAL2.1-OX transgenic soybean is significantly higher than that of non-transgenic plants after infection with P. sojae, while that in GmPAL2.1-RNAi soybean plants is lower. Further analyses show that the daidzein, genistein and salicylic acid (SA) levels and the relative content of glyceollins are markedly increased in GmPAL2.1-OX transgenic soybean. Taken together, these results suggest the important role of GmPAL2.1 functioning as a positive regulator in the soybean response to P. sojae infection, possibly by enhancing the content of glyceollins, daidzein, genistein and SA.
format article
author Chuanzhong Zhang
Xin Wang
Feng Zhang
Lidong Dong
Junjiang Wu
Qun Cheng
Dongyue Qi
Xiaofei Yan
Liangyu Jiang
Sujie Fan
Ninghui Li
Dongmei Li
Pengfei Xu
Shuzhen Zhang
author_facet Chuanzhong Zhang
Xin Wang
Feng Zhang
Lidong Dong
Junjiang Wu
Qun Cheng
Dongyue Qi
Xiaofei Yan
Liangyu Jiang
Sujie Fan
Ninghui Li
Dongmei Li
Pengfei Xu
Shuzhen Zhang
author_sort Chuanzhong Zhang
title Phenylalanine ammonia-lyase2.1 contributes to the soybean response towards Phytophthora sojae infection
title_short Phenylalanine ammonia-lyase2.1 contributes to the soybean response towards Phytophthora sojae infection
title_full Phenylalanine ammonia-lyase2.1 contributes to the soybean response towards Phytophthora sojae infection
title_fullStr Phenylalanine ammonia-lyase2.1 contributes to the soybean response towards Phytophthora sojae infection
title_full_unstemmed Phenylalanine ammonia-lyase2.1 contributes to the soybean response towards Phytophthora sojae infection
title_sort phenylalanine ammonia-lyase2.1 contributes to the soybean response towards phytophthora sojae infection
publisher Nature Portfolio
publishDate 2017
url https://doaj.org/article/0b27d8fd6311406bbb2168b0e1069460
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