The Effects of Wearing a Removable-Partial-Denture on the Bite Forces: A Cross-Sectional Study

Background: Removable partial dentures are a frequently used prosthetic treatment in the elderly population, but different types or RPDs might guarantee different chewing capabilities. In many studies, the relationship between chewing and aging has been reported and it has been shown that efficient...

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Autores principales: Iole Vozza, Licia Manzon, Pier Carmine Passarelli, Nicola Pranno, Ottavia Poli, Cristina Grippaudo
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Publicado: MDPI AG 2021
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spelling oai:doaj.org-article:0b594b732e054d4e83b966f23ae496e32021-11-11T16:30:50ZThe Effects of Wearing a Removable-Partial-Denture on the Bite Forces: A Cross-Sectional Study10.3390/ijerph1821114011660-46011661-7827https://doaj.org/article/0b594b732e054d4e83b966f23ae496e32021-10-01T00:00:00Zhttps://www.mdpi.com/1660-4601/18/21/11401https://doaj.org/toc/1661-7827https://doaj.org/toc/1660-4601Background: Removable partial dentures are a frequently used prosthetic treatment in the elderly population, but different types or RPDs might guarantee different chewing capabilities. In many studies, the relationship between chewing and aging has been reported and it has been shown that efficient chewing can improve the overall quality of life. Objectives: In the present study, the relationship between maximum bite force (MBF) and RPDs was studied. A relationship between the body mass index (BMI) and the type of prosthesis was also analyzed. Methods: 240 elderly patients, 120 males and 120 females, with bilateral posterior edentulism (class 1 of Kennedy classification) who had been wearing an RPD for at least a year, were recruited. Patients were divided into two groups: Group 1: male (<i>n</i> = 60) and female (<i>n</i> = 60) patients with bilateral edentulous areas located posterior to the remaining natural teeth and natural teeth in the opposite dental arch. Group 2: male (<i>n</i> = 60) and female (<i>n</i> = 60) patients with maxillary and mandibular bilateral edentulous areas located posterior to the remaining natural teeth. Their Body Mass Index (BMI) and Maximum bite force (MBF) were measured and compared according to the material and design of their RPD. Results: In both Groups, patients wearing cobalt-chrome alloy RPDs (Co-Cr-RPD) (Group 1: 20.25 ± 6.7 MBF, <i>p</i> < 0.001; Group 2: 16.0 ± 5.7 MBF, <i>p</i> < 0.001) had an increased MBF when compared to polymethylmethacrylate RPD (PMMA-RPD) (Group 1: 12.9 ± 3.36 MBF; Group 2: 10.4 + 2.8 MBF), and Valplast RPD (V-RPD) (Group 1: 14.3 ± 4.7 MBF; Group 2: 11.3 ± 3.4 MBF) users. There were no significant differences in bite force between patients wearing PMMA-RPD and V- RPD in both Groups. Patients in Group 2 showed a lower MBF than those in Group 1 (Group 1: 16.05 ± 6.13 MBF; Group 2: 12.6 ± 4.84 MBF; <i>p</i> < 0.001). Conclusions: A reduction in chewing force can lead to choosing softer foods for nutrition, which can lead to an increase in BMI. Our results show that only CoCr-RPD wearers were able to chew consistent food, whereas PMMA- RPD and V-RPD, due to the properties of the materials, their instability, and the possibility of causing pain during mastication, determined a limitation in the choice of food for many of the participants.Iole VozzaLicia ManzonPier Carmine PassarelliNicola PrannoOttavia PoliCristina GrippaudoMDPI AGarticlebite forceremovable prosthesespartial denturechewing strengthbody mass indexMedicineRENInternational Journal of Environmental Research and Public Health, Vol 18, Iss 11401, p 11401 (2021)
institution DOAJ
collection DOAJ
language EN
topic bite force
removable prostheses
partial denture
chewing strength
body mass index
Medicine
R
spellingShingle bite force
removable prostheses
partial denture
chewing strength
body mass index
Medicine
R
Iole Vozza
Licia Manzon
Pier Carmine Passarelli
Nicola Pranno
Ottavia Poli
Cristina Grippaudo
The Effects of Wearing a Removable-Partial-Denture on the Bite Forces: A Cross-Sectional Study
description Background: Removable partial dentures are a frequently used prosthetic treatment in the elderly population, but different types or RPDs might guarantee different chewing capabilities. In many studies, the relationship between chewing and aging has been reported and it has been shown that efficient chewing can improve the overall quality of life. Objectives: In the present study, the relationship between maximum bite force (MBF) and RPDs was studied. A relationship between the body mass index (BMI) and the type of prosthesis was also analyzed. Methods: 240 elderly patients, 120 males and 120 females, with bilateral posterior edentulism (class 1 of Kennedy classification) who had been wearing an RPD for at least a year, were recruited. Patients were divided into two groups: Group 1: male (<i>n</i> = 60) and female (<i>n</i> = 60) patients with bilateral edentulous areas located posterior to the remaining natural teeth and natural teeth in the opposite dental arch. Group 2: male (<i>n</i> = 60) and female (<i>n</i> = 60) patients with maxillary and mandibular bilateral edentulous areas located posterior to the remaining natural teeth. Their Body Mass Index (BMI) and Maximum bite force (MBF) were measured and compared according to the material and design of their RPD. Results: In both Groups, patients wearing cobalt-chrome alloy RPDs (Co-Cr-RPD) (Group 1: 20.25 ± 6.7 MBF, <i>p</i> < 0.001; Group 2: 16.0 ± 5.7 MBF, <i>p</i> < 0.001) had an increased MBF when compared to polymethylmethacrylate RPD (PMMA-RPD) (Group 1: 12.9 ± 3.36 MBF; Group 2: 10.4 + 2.8 MBF), and Valplast RPD (V-RPD) (Group 1: 14.3 ± 4.7 MBF; Group 2: 11.3 ± 3.4 MBF) users. There were no significant differences in bite force between patients wearing PMMA-RPD and V- RPD in both Groups. Patients in Group 2 showed a lower MBF than those in Group 1 (Group 1: 16.05 ± 6.13 MBF; Group 2: 12.6 ± 4.84 MBF; <i>p</i> < 0.001). Conclusions: A reduction in chewing force can lead to choosing softer foods for nutrition, which can lead to an increase in BMI. Our results show that only CoCr-RPD wearers were able to chew consistent food, whereas PMMA- RPD and V-RPD, due to the properties of the materials, their instability, and the possibility of causing pain during mastication, determined a limitation in the choice of food for many of the participants.
format article
author Iole Vozza
Licia Manzon
Pier Carmine Passarelli
Nicola Pranno
Ottavia Poli
Cristina Grippaudo
author_facet Iole Vozza
Licia Manzon
Pier Carmine Passarelli
Nicola Pranno
Ottavia Poli
Cristina Grippaudo
author_sort Iole Vozza
title The Effects of Wearing a Removable-Partial-Denture on the Bite Forces: A Cross-Sectional Study
title_short The Effects of Wearing a Removable-Partial-Denture on the Bite Forces: A Cross-Sectional Study
title_full The Effects of Wearing a Removable-Partial-Denture on the Bite Forces: A Cross-Sectional Study
title_fullStr The Effects of Wearing a Removable-Partial-Denture on the Bite Forces: A Cross-Sectional Study
title_full_unstemmed The Effects of Wearing a Removable-Partial-Denture on the Bite Forces: A Cross-Sectional Study
title_sort effects of wearing a removable-partial-denture on the bite forces: a cross-sectional study
publisher MDPI AG
publishDate 2021
url https://doaj.org/article/0b594b732e054d4e83b966f23ae496e3
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