The impact of socio-economic institutional change on agricultural carbon dioxide emission reduction in China.

With the change of social economic system and the rapid growth of agricultural economy in China, the amount of agricultural energy consumption and carbon dioxide emissions has increased dramatically. Based on the estimation of agricultural carbon dioxide emissions from 1991 to 2018 in China, this pa...

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Autores principales:	Deng Jie Long, Li Tang
Formato:	article
Lenguaje:	EN
Publicado:	Public Library of Science (PLoS) 2021
Materias:	Medicine R Science Q
Acceso en línea:	https://doaj.org/article/0b90a1a5eb2d4876a4d226ec9e5933d0
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id	oai:doaj.org-article:0b90a1a5eb2d4876a4d226ec9e5933d0
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spelling	oai:doaj.org-article:0b90a1a5eb2d4876a4d226ec9e5933d02021-12-02T20:11:18ZThe impact of socio-economic institutional change on agricultural carbon dioxide emission reduction in China.1932-620310.1371/journal.pone.0251816https://doaj.org/article/0b90a1a5eb2d4876a4d226ec9e5933d02021-01-01T00:00:00Zhttps://doi.org/10.1371/journal.pone.0251816https://doaj.org/toc/1932-6203With the change of social economic system and the rapid growth of agricultural economy in China, the amount of agricultural energy consumption and carbon dioxide emissions has increased dramatically. Based on the estimation of agricultural carbon dioxide emissions from 1991 to 2018 in China, this paper uses EKC model to analyze economic growth and agricultural carbon dioxide emissions. The Kaya method is used to decompose the factors affecting agricultural carbon dioxide emissions. The experimental results show that there is a co-integration relationship between economic growth and the total intensity of agricultural carbon emissions, and between economic growth and the intensity of carbon emissions caused by five types of carbon sources: fertilizer, pesticide, agricultural film, agricultural diesel oil and tillage. Economic growth is the main driving factor of agricultural carbon dioxide emissions. In addition, technological progress has a strong role in promoting carbon emission reduction, but it has a certain randomness. However, the impact of energy consumption structure and population size on carbon emissions is not obvious.Deng Jie LongLi TangPublic Library of Science (PLoS)articleMedicineRScienceQENPLoS ONE, Vol 16, Iss 5, p e0251816 (2021)
institution	DOAJ
collection	DOAJ
language	EN
topic	Medicine R Science Q
spellingShingle	Medicine R Science Q Deng Jie Long Li Tang The impact of socio-economic institutional change on agricultural carbon dioxide emission reduction in China.
description	With the change of social economic system and the rapid growth of agricultural economy in China, the amount of agricultural energy consumption and carbon dioxide emissions has increased dramatically. Based on the estimation of agricultural carbon dioxide emissions from 1991 to 2018 in China, this paper uses EKC model to analyze economic growth and agricultural carbon dioxide emissions. The Kaya method is used to decompose the factors affecting agricultural carbon dioxide emissions. The experimental results show that there is a co-integration relationship between economic growth and the total intensity of agricultural carbon emissions, and between economic growth and the intensity of carbon emissions caused by five types of carbon sources: fertilizer, pesticide, agricultural film, agricultural diesel oil and tillage. Economic growth is the main driving factor of agricultural carbon dioxide emissions. In addition, technological progress has a strong role in promoting carbon emission reduction, but it has a certain randomness. However, the impact of energy consumption structure and population size on carbon emissions is not obvious.
format	article
author	Deng Jie Long Li Tang
author_facet	Deng Jie Long Li Tang
author_sort	Deng Jie Long
title	The impact of socio-economic institutional change on agricultural carbon dioxide emission reduction in China.
title_short	The impact of socio-economic institutional change on agricultural carbon dioxide emission reduction in China.
title_full	The impact of socio-economic institutional change on agricultural carbon dioxide emission reduction in China.
title_fullStr	The impact of socio-economic institutional change on agricultural carbon dioxide emission reduction in China.
title_full_unstemmed	The impact of socio-economic institutional change on agricultural carbon dioxide emission reduction in China.
title_sort	impact of socio-economic institutional change on agricultural carbon dioxide emission reduction in china.
publisher	Public Library of Science (PLoS)
publishDate	2021
url	https://doaj.org/article/0b90a1a5eb2d4876a4d226ec9e5933d0
work_keys_str_mv	AT dengjielong theimpactofsocioeconomicinstitutionalchangeonagriculturalcarbondioxideemissionreductioninchina AT litang theimpactofsocioeconomicinstitutionalchangeonagriculturalcarbondioxideemissionreductioninchina AT dengjielong impactofsocioeconomicinstitutionalchangeonagriculturalcarbondioxideemissionreductioninchina AT litang impactofsocioeconomicinstitutionalchangeonagriculturalcarbondioxideemissionreductioninchina
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The impact of socio-economic institutional change on agricultural carbon dioxide emission reduction in China.

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