Peer review of the pesticide risk assessment of the active substance Bacillus thuringiensis subsp. kurstaki strain ABTS‐351

Abstract The conclusions of the EFSA following the peer review of the initial risk assessments carried out by the competent authorities of the rapporteur Member State, Denmark, and co‐rapporteur Member State, the Netherlands, for the pesticide active substance Bacillus thuringiensis subsp. kurstaki...

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Autores principales:	European Food Safety Authority (EFSA), Fernando Alvarez, Maria Arena, Domenica Auteri, Jorge Borroto, Alba Brancato, Luis Carrasco Cabrera, Anna Federica Castoldi, Arianna Chiusolo, Angelo Colagiorgi, Mathilde Colas, Federica Crivellente, Chloe De Lentdecker, Mark Egsmose, Gabriella Fait, Varvara Gouliarmou, Franco Ferilli, Luna Greco, Alessio Ippolito, Frederique Istace, Samira Jarrah, Dimitra Kardassi, Aude Kienzler, Renata Leuschner, Roberto Lava, Alberto Linguadoca, Christopher Lythgo, Oriol Magrans, Iris Mangas, Ileana Miron, Tunde Molnar, Laura Padovani, Juan Manuel Parra Morte, Ragnor Pedersen, Hermine Reich, Miguel Santos, Rachel Sharp, Csaba Szentes, Andrea Terron, Manuela Tiramani, Benedicte Vagenende, Laura Villamar‐Bouza
Formato:	article
Lenguaje:	EN
Publicado:	Wiley 2021
Materias:	Bacillus thuringiensis subsp. kurstaki strain ABTS‐351 peer review risk assessment pesticide insecticide Nutrition. Foods and food supply TX341-641 Chemical technology TP1-1185
Acceso en línea:	https://doaj.org/article/0b9ada2ffbcb407eae7a25244368c6ce
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spelling	oai:doaj.org-article:0b9ada2ffbcb407eae7a25244368c6ce2021-11-23T08:30:52ZPeer review of the pesticide risk assessment of the active substance Bacillus thuringiensis subsp. kurstaki strain ABTS‐3511831-473210.2903/j.efsa.2021.6879https://doaj.org/article/0b9ada2ffbcb407eae7a25244368c6ce2021-10-01T00:00:00Zhttps://doi.org/10.2903/j.efsa.2021.6879https://doaj.org/toc/1831-4732Abstract The conclusions of the EFSA following the peer review of the initial risk assessments carried out by the competent authorities of the rapporteur Member State, Denmark, and co‐rapporteur Member State, the Netherlands, for the pesticide active substance Bacillus thuringiensis subsp. kurstaki strain ABTS‐351 and the considerations as regards the inclusion of the substance in Annex IV of Regulation (EC) No 396/2005 are reported. The context of the peer review was that required by Commission Implementing Regulation (EU) No 844/2012, as amended by Commission Implementing Regulation (EU) No 2018/1659. The conclusions were reached on the basis of the evaluation of the representative uses of Bacillus thuringiensis subsp. kurstaki strain ABTS‐351 as an insecticide on cabbage (field use) and tomato (permanent greenhouse and walk‐in tunnel uses). The reliable end points, appropriate for use in regulatory risk assessment, are presented. Missing information identified as being required by the regulatory framework is listed. Concerns are identified.European Food Safety Authority (EFSA)Fernando AlvarezMaria ArenaDomenica AuteriJorge BorrotoAlba BrancatoLuis Carrasco CabreraAnna Federica CastoldiArianna ChiusoloAngelo ColagiorgiMathilde ColasFederica CrivellenteChloe De LentdeckerMark EgsmoseGabriella FaitVarvara GouliarmouFranco FerilliLuna GrecoAlessio IppolitoFrederique IstaceSamira JarrahDimitra KardassiAude KienzlerRenata LeuschnerRoberto LavaAlberto LinguadocaChristopher LythgoOriol MagransIris MangasIleana MironTunde MolnarLaura PadovaniJuan Manuel Parra MorteRagnor PedersenHermine ReichMiguel SantosRachel SharpCsaba SzentesAndrea TerronManuela TiramaniBenedicte VagenendeLaura Villamar‐BouzaWileyarticleBacillus thuringiensis subsp. kurstaki strain ABTS‐351peer reviewrisk assessmentpesticideinsecticideNutrition. Foods and food supplyTX341-641Chemical technologyTP1-1185ENEFSA Journal, Vol 19, Iss 10, Pp n/a-n/a (2021)
institution	DOAJ
collection	DOAJ
language	EN
topic	Bacillus thuringiensis subsp. kurstaki strain ABTS‐351 peer review risk assessment pesticide insecticide Nutrition. Foods and food supply TX341-641 Chemical technology TP1-1185
spellingShingle	Bacillus thuringiensis subsp. kurstaki strain ABTS‐351 peer review risk assessment pesticide insecticide Nutrition. Foods and food supply TX341-641 Chemical technology TP1-1185 European Food Safety Authority (EFSA) Fernando Alvarez Maria Arena Domenica Auteri Jorge Borroto Alba Brancato Luis Carrasco Cabrera Anna Federica Castoldi Arianna Chiusolo Angelo Colagiorgi Mathilde Colas Federica Crivellente Chloe De Lentdecker Mark Egsmose Gabriella Fait Varvara Gouliarmou Franco Ferilli Luna Greco Alessio Ippolito Frederique Istace Samira Jarrah Dimitra Kardassi Aude Kienzler Renata Leuschner Roberto Lava Alberto Linguadoca Christopher Lythgo Oriol Magrans Iris Mangas Ileana Miron Tunde Molnar Laura Padovani Juan Manuel Parra Morte Ragnor Pedersen Hermine Reich Miguel Santos Rachel Sharp Csaba Szentes Andrea Terron Manuela Tiramani Benedicte Vagenende Laura Villamar‐Bouza Peer review of the pesticide risk assessment of the active substance Bacillus thuringiensis subsp. kurstaki strain ABTS‐351
description	Abstract The conclusions of the EFSA following the peer review of the initial risk assessments carried out by the competent authorities of the rapporteur Member State, Denmark, and co‐rapporteur Member State, the Netherlands, for the pesticide active substance Bacillus thuringiensis subsp. kurstaki strain ABTS‐351 and the considerations as regards the inclusion of the substance in Annex IV of Regulation (EC) No 396/2005 are reported. The context of the peer review was that required by Commission Implementing Regulation (EU) No 844/2012, as amended by Commission Implementing Regulation (EU) No 2018/1659. The conclusions were reached on the basis of the evaluation of the representative uses of Bacillus thuringiensis subsp. kurstaki strain ABTS‐351 as an insecticide on cabbage (field use) and tomato (permanent greenhouse and walk‐in tunnel uses). The reliable end points, appropriate for use in regulatory risk assessment, are presented. Missing information identified as being required by the regulatory framework is listed. Concerns are identified.
format	article
author	European Food Safety Authority (EFSA) Fernando Alvarez Maria Arena Domenica Auteri Jorge Borroto Alba Brancato Luis Carrasco Cabrera Anna Federica Castoldi Arianna Chiusolo Angelo Colagiorgi Mathilde Colas Federica Crivellente Chloe De Lentdecker Mark Egsmose Gabriella Fait Varvara Gouliarmou Franco Ferilli Luna Greco Alessio Ippolito Frederique Istace Samira Jarrah Dimitra Kardassi Aude Kienzler Renata Leuschner Roberto Lava Alberto Linguadoca Christopher Lythgo Oriol Magrans Iris Mangas Ileana Miron Tunde Molnar Laura Padovani Juan Manuel Parra Morte Ragnor Pedersen Hermine Reich Miguel Santos Rachel Sharp Csaba Szentes Andrea Terron Manuela Tiramani Benedicte Vagenende Laura Villamar‐Bouza
author_facet	European Food Safety Authority (EFSA) Fernando Alvarez Maria Arena Domenica Auteri Jorge Borroto Alba Brancato Luis Carrasco Cabrera Anna Federica Castoldi Arianna Chiusolo Angelo Colagiorgi Mathilde Colas Federica Crivellente Chloe De Lentdecker Mark Egsmose Gabriella Fait Varvara Gouliarmou Franco Ferilli Luna Greco Alessio Ippolito Frederique Istace Samira Jarrah Dimitra Kardassi Aude Kienzler Renata Leuschner Roberto Lava Alberto Linguadoca Christopher Lythgo Oriol Magrans Iris Mangas Ileana Miron Tunde Molnar Laura Padovani Juan Manuel Parra Morte Ragnor Pedersen Hermine Reich Miguel Santos Rachel Sharp Csaba Szentes Andrea Terron Manuela Tiramani Benedicte Vagenende Laura Villamar‐Bouza
author_sort	European Food Safety Authority (EFSA)
title	Peer review of the pesticide risk assessment of the active substance Bacillus thuringiensis subsp. kurstaki strain ABTS‐351
title_short	Peer review of the pesticide risk assessment of the active substance Bacillus thuringiensis subsp. kurstaki strain ABTS‐351
title_full	Peer review of the pesticide risk assessment of the active substance Bacillus thuringiensis subsp. kurstaki strain ABTS‐351
title_fullStr	Peer review of the pesticide risk assessment of the active substance Bacillus thuringiensis subsp. kurstaki strain ABTS‐351
title_full_unstemmed	Peer review of the pesticide risk assessment of the active substance Bacillus thuringiensis subsp. kurstaki strain ABTS‐351
title_sort	peer review of the pesticide risk assessment of the active substance bacillus thuringiensis subsp. kurstaki strain abts‐351
publisher	Wiley
publishDate	2021
url	https://doaj.org/article/0b9ada2ffbcb407eae7a25244368c6ce
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Peer review of the pesticide risk assessment of the active substance Bacillus thuringiensis subsp. kurstaki strain ABTS‐351

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