Recent patent applications in beverages enriched with plant proteins
Abstract Recently, many consumers have been adding plant-based beverages to their diets, due to different reasons. The addition of plant proteins to enrich these products in order to make them more nutritionally balanced has become a trend, mainly because of their lower prices and reduced environmen...
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Autores principales: | Clara Takayama Arbach, Izabel Almeida Alves, Mairim Russo Serafini, Rodrigo Stephani, Ítalo Tuler Perrone, Juliana de Carvalho da Costa |
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Formato: | article |
Lenguaje: | EN |
Publicado: |
Nature Portfolio
2021
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Materias: | |
Acceso en línea: | https://doaj.org/article/0cb8cc5dde95463e8393f1887a1ae499 |
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