Investigation of the storage time on color properties and chemical compositions of particle board made from bagasse

This study was carried out to investigate the effect of storage time on the color and chemical compounds of bagasse particleboard made. For this purpose, the three levels of stored and fresh bagasse from karoon particleboard Company were used. In addition, the chemical compositions were determined a...

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Autores principales: Mehdi Jonobi, Shabo Salehpoor, zhreh Araaznia, Yahya Hamzeh
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Lenguaje:FA
Publicado: Regional Information Center for Science and Technology (RICeST) 2016
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Acceso en línea:https://doaj.org/article/104c61fe42ed49b2aff5343f6b1eead2
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spelling oai:doaj.org-article:104c61fe42ed49b2aff5343f6b1eead22021-12-02T02:27:46ZInvestigation of the storage time on color properties and chemical compositions of particle board made from bagasse1735-09132383-112X10.22092/ijwpr.2015.105610https://doaj.org/article/104c61fe42ed49b2aff5343f6b1eead22016-03-01T00:00:00Zhttp://ijwpr.areeo.ac.ir/article_105610_e83559cd3d6187e25af3af4ac51f7e01.pdfhttps://doaj.org/toc/1735-0913https://doaj.org/toc/2383-112XThis study was carried out to investigate the effect of storage time on the color and chemical compounds of bagasse particleboard made. For this purpose, the three levels of stored and fresh bagasse from karoon particleboard Company were used. In addition, the chemical compositions were determined according to the TAPPI test methods and also biometrical (slenderness ratio) was done using the fiber dimension measured by Franklin method. The results showed that the amount of lignin was different in the stored samples at three levels, but the difference in the amount of cellulose and extractive was not observed. The results illustrated that the color changes in the stored bagasse were more than fresh sample. Identification of the microorganisms in stored samples was done and results showed that most of microorganisms were bacteria and yeast. The results showed that the storage time can significantly effect the color and physical properties of stored bagasse.Mehdi JonobiShabo Salehpoorzhreh AraazniaYahya HamzehRegional Information Center for Science and Technology (RICeST)articleBagasseStorageColor changeschemical compoundsForestrySD1-669.5FAتحقیقات علوم چوب و کاغذ ایران, Vol 31, Iss 1, Pp 58-66 (2016)
institution DOAJ
collection DOAJ
language FA
topic Bagasse
Storage
Color changes
chemical compounds
Forestry
SD1-669.5
spellingShingle Bagasse
Storage
Color changes
chemical compounds
Forestry
SD1-669.5
Mehdi Jonobi
Shabo Salehpoor
zhreh Araaznia
Yahya Hamzeh
Investigation of the storage time on color properties and chemical compositions of particle board made from bagasse
description This study was carried out to investigate the effect of storage time on the color and chemical compounds of bagasse particleboard made. For this purpose, the three levels of stored and fresh bagasse from karoon particleboard Company were used. In addition, the chemical compositions were determined according to the TAPPI test methods and also biometrical (slenderness ratio) was done using the fiber dimension measured by Franklin method. The results showed that the amount of lignin was different in the stored samples at three levels, but the difference in the amount of cellulose and extractive was not observed. The results illustrated that the color changes in the stored bagasse were more than fresh sample. Identification of the microorganisms in stored samples was done and results showed that most of microorganisms were bacteria and yeast. The results showed that the storage time can significantly effect the color and physical properties of stored bagasse.
format article
author Mehdi Jonobi
Shabo Salehpoor
zhreh Araaznia
Yahya Hamzeh
author_facet Mehdi Jonobi
Shabo Salehpoor
zhreh Araaznia
Yahya Hamzeh
author_sort Mehdi Jonobi
title Investigation of the storage time on color properties and chemical compositions of particle board made from bagasse
title_short Investigation of the storage time on color properties and chemical compositions of particle board made from bagasse
title_full Investigation of the storage time on color properties and chemical compositions of particle board made from bagasse
title_fullStr Investigation of the storage time on color properties and chemical compositions of particle board made from bagasse
title_full_unstemmed Investigation of the storage time on color properties and chemical compositions of particle board made from bagasse
title_sort investigation of the storage time on color properties and chemical compositions of particle board made from bagasse
publisher Regional Information Center for Science and Technology (RICeST)
publishDate 2016
url https://doaj.org/article/104c61fe42ed49b2aff5343f6b1eead2
work_keys_str_mv AT mehdijonobi investigationofthestoragetimeoncolorpropertiesandchemicalcompositionsofparticleboardmadefrombagasse
AT shabosalehpoor investigationofthestoragetimeoncolorpropertiesandchemicalcompositionsofparticleboardmadefrombagasse
AT zhreharaaznia investigationofthestoragetimeoncolorpropertiesandchemicalcompositionsofparticleboardmadefrombagasse
AT yahyahamzeh investigationofthestoragetimeoncolorpropertiesandchemicalcompositionsofparticleboardmadefrombagasse
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