Polyphenols-rich extracts from walnut green husk prevent non-alcoholic fatty liver disease, vascular endothelial dysfunction and colon tissue damage in rats induced by high-fat diet

Polyphenols-rich extracts from walnut green husk prevent non-alcoholic fatty liver disease, vascular endothelial dysfunction and colon tissue damage in rats induced by high-fat diet

This study is aims to evaluate the beneficial effects of polyphenols-rich extracts from walnut green husk (WGHP) on the prevention of obesity, nonalcoholic fatty liver disease (NAFLD), vascular endothelial dysfunction and colon tissue damage in rats fed high fat diet for 8 weeks. HPLC analysis showe...

Descripción completa

Guardado en:
Detalles Bibliográficos
Autores principales: Guoliang Wang, Qiqi Han, Xinpeng Yan, Luoluo Feng, Yani Zhang, Runguang Zhang, Youlin Zhang
Formato: article
Lenguaje:EN
Publicado: Elsevier 2021
Materias:
Walnut green husk
Polyphenol
Obesity
Nonalcoholic fatty liver disease
Gut microbiota
Nutrition. Foods and food supply
TX341-641
Acceso en línea:https://doaj.org/article/1294d70bf1a2474d9a626c8354581baa
Etiquetas: Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!

Ejemplares similares

Ejemplares similares