Morphological, Leaf Nutrient, and Fruit Quality Characteristics of Diverse Tomato Cultivars under Organic Low-Input Management
Increasing fruit yield and quality of tomatoes under organic low-input conditions remains a challenge for producers and breeders. Therefore, it is necessary to identify superior tomato cultivars that are suitable for production and use as parents in breeding programmes. In the present study, the var...
Saved in:
Main Authors: | Leangsrun Chea, Cut Erika, Marcel Naumann, Inga Smit, Bernd Horneburg, Elke Pawelzik |
---|---|
Format: | article |
Language: | EN |
Published: |
MDPI AG
2021
|
Subjects: | |
Online Access: | https://doaj.org/article/15096f0c4e9b4d6fbbb86c4f24de9b26 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Effect of Magnesium on Plant Growth, Dry Matter and Yield in Tomato (Lycipersicon esculentum L.)
by: B L Kasinath, et al.
Published: (2015) -
Development of tomato plants under different water tensions in soil during the productive stage
by: de Oliveira Hott,Marlla, et al.
Published: (2018) -
Performance of tomato (Solanum lycopersicum) cultivars in a tropical sheltered production system
by: Piñón,Mayte
Published: (2011) -
Assessment of the organic fruit quality of local and introduced apricot cultivars grown in Tunisia: morphological and physico-chemical attributes
by: Amel Lachkar, et al.
Published: (2021) -
Optimization of worm-bed leachate for culturing of tomato (Lycopersicon esculentum Mill) inoculated with Glomus fasciculatum and Pseudomonas fluorescens
by: Oliva-Llaven,María Ángela, et al.
Published: (2010)