Performance of Coloured Bell Pepper in Naturally-Ventilated Polyhouse under Mid-Hill Conditions of Himachal Pradesh

Bell pepper is highly susceptible to water stagnation and excess moisture. Therefore, cultivation of this vegetable under protected structures can prove to be a boon, ensuring higher yields and quality produce. Farmers are mainly concentrating on cultivation of coloured varieties, viz., Orobelle and...

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Autores principales:	Rajender Sharma, Y R Shukla
Formato:	article
Lenguaje:	EN
Publicado:	Society for Promotion of Horticulture - Indian Institute of Horticultural Research 2013
Materias:	bell pepper naturally-ventilated polyhouse quality produce yield Plant culture SB1-1110
Acceso en línea:	https://doaj.org/article/1685f49502c64d53bedbca34cbf5ace9
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spelling	oai:doaj.org-article:1685f49502c64d53bedbca34cbf5ace92021-12-02T11:06:49ZPerformance of Coloured Bell Pepper in Naturally-Ventilated Polyhouse under Mid-Hill Conditions of Himachal Pradesh0973-354X2582-4899https://doaj.org/article/1685f49502c64d53bedbca34cbf5ace92013-12-01T00:00:00Zhttps://jhs.iihr.res.in/index.php/jhs/article/view/315https://doaj.org/toc/0973-354Xhttps://doaj.org/toc/2582-4899Bell pepper is highly susceptible to water stagnation and excess moisture. Therefore, cultivation of this vegetable under protected structures can prove to be a boon, ensuring higher yields and quality produce. Farmers are mainly concentrating on cultivation of coloured varieties, viz., Orobelle and Bomby, under these structures. Therefore, on-farm trials were laid out during the year 2007 in farmers' fields, with six hybrids of bell pepper (Orobelle, Bomby, Mahabharath, Tanvi, Tanvi Plus and US-26) replicated thrice in RBD at four locations. The aim was to provide a suitable substitute for the existing varieties. On studies revealed that Tanvi (yellow-fruited) and Tanvi Plus (red-fruited) were the best yielders when compared to varieties being grown by the farmers. Average plant height ranged from 100 to 160cm, fruit weight ranged from 205 to 280g/fruit and number of marketable fruits per plant varied from 11 to 23. Yield and (Benefit:Cost) B:C ratio for the two best hybrids, i.e., Tanvi and Tanvi Plus were 140.5t&127.3t ha-1, and 2.37&2.06, respectively.Rajender SharmaY R ShuklaSociety for Promotion of Horticulture - Indian Institute of Horticultural Researcharticlebell peppernaturally-ventilated polyhousequality produceyieldPlant cultureSB1-1110ENJournal of Horticultural Sciences, Vol 8, Iss 2, Pp 259-261 (2013)
institution	DOAJ
collection	DOAJ
language	EN
topic	bell pepper naturally-ventilated polyhouse quality produce yield Plant culture SB1-1110
spellingShingle	bell pepper naturally-ventilated polyhouse quality produce yield Plant culture SB1-1110 Rajender Sharma Y R Shukla Performance of Coloured Bell Pepper in Naturally-Ventilated Polyhouse under Mid-Hill Conditions of Himachal Pradesh
description	Bell pepper is highly susceptible to water stagnation and excess moisture. Therefore, cultivation of this vegetable under protected structures can prove to be a boon, ensuring higher yields and quality produce. Farmers are mainly concentrating on cultivation of coloured varieties, viz., Orobelle and Bomby, under these structures. Therefore, on-farm trials were laid out during the year 2007 in farmers' fields, with six hybrids of bell pepper (Orobelle, Bomby, Mahabharath, Tanvi, Tanvi Plus and US-26) replicated thrice in RBD at four locations. The aim was to provide a suitable substitute for the existing varieties. On studies revealed that Tanvi (yellow-fruited) and Tanvi Plus (red-fruited) were the best yielders when compared to varieties being grown by the farmers. Average plant height ranged from 100 to 160cm, fruit weight ranged from 205 to 280g/fruit and number of marketable fruits per plant varied from 11 to 23. Yield and (Benefit:Cost) B:C ratio for the two best hybrids, i.e., Tanvi and Tanvi Plus were 140.5t&127.3t ha-1, and 2.37&2.06, respectively.
format	article
author	Rajender Sharma Y R Shukla
author_facet	Rajender Sharma Y R Shukla
author_sort	Rajender Sharma
title	Performance of Coloured Bell Pepper in Naturally-Ventilated Polyhouse under Mid-Hill Conditions of Himachal Pradesh
title_short	Performance of Coloured Bell Pepper in Naturally-Ventilated Polyhouse under Mid-Hill Conditions of Himachal Pradesh
title_full	Performance of Coloured Bell Pepper in Naturally-Ventilated Polyhouse under Mid-Hill Conditions of Himachal Pradesh
title_fullStr	Performance of Coloured Bell Pepper in Naturally-Ventilated Polyhouse under Mid-Hill Conditions of Himachal Pradesh
title_full_unstemmed	Performance of Coloured Bell Pepper in Naturally-Ventilated Polyhouse under Mid-Hill Conditions of Himachal Pradesh
title_sort	performance of coloured bell pepper in naturally-ventilated polyhouse under mid-hill conditions of himachal pradesh
publisher	Society for Promotion of Horticulture - Indian Institute of Horticultural Research
publishDate	2013
url	https://doaj.org/article/1685f49502c64d53bedbca34cbf5ace9
work_keys_str_mv	AT rajendersharma performanceofcolouredbellpepperinnaturallyventilatedpolyhouseundermidhillconditionsofhimachalpradesh AT yrshukla performanceofcolouredbellpepperinnaturallyventilatedpolyhouseundermidhillconditionsofhimachalpradesh
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Performance of Coloured Bell Pepper in Naturally-Ventilated Polyhouse under Mid-Hill Conditions of Himachal Pradesh

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