Food pattern and perception of students about food served in municipal schools according to health vulnerability
Objective: analyze the food pattern and perception of students about the food served in schools, according to health vulnerability. Methods: This is a cross-sectional study, carried out with a representative sample of Elementary School students from the Municipal Network of Belo Horizonte. Health vu...
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Autores principales: | Gabriela Gomes de Paiva, Luíza Campos Parreira, Eline Martins Viana da Costa, Rosana Maria Calazans, Maitê Costa da Silva, Luana Caroline dos Santos, Simone Cardoso Lisboa Pereira, Bruna Vieira de Lima Costa |
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Formato: | article |
Lenguaje: | EN ES PT |
Publicado: |
Josely Correa Koury
2021
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Materias: | |
Acceso en línea: | https://doaj.org/article/16a886fba77b4650a28e7929dda8cb09 |
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