Food pattern and perception of students about food served in municipal schools according to health vulnerability

Objective: analyze the food pattern and perception of students about the food served in schools, according to health vulnerability. Methods: This is a cross-sectional study, carried out with a representative sample of Elementary School students from the Municipal Network of Belo Horizonte. Health vu...

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Detalles Bibliográficos
Autores principales:	Gabriela Gomes de Paiva, Luíza Campos Parreira, Eline Martins Viana da Costa, Rosana Maria Calazans, Maitê Costa da Silva, Luana Caroline dos Santos, Simone Cardoso Lisboa Pereira, Bruna Vieira de Lima Costa
Formato:	article
Lenguaje:	EN ES PT
Publicado:	Josely Correa Koury 2021
Materias:	alimentação escolar programas e políticas de nutrição e alimentação segurança alimentar e nutricional Agriculture (General) S1-972 Public aspects of medicine RA1-1270
Acceso en línea:	https://doaj.org/article/16a886fba77b4650a28e7929dda8cb09
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Food pattern and perception of students about food served in municipal schools according to health vulnerability

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