Food pattern and perception of students about food served in municipal schools according to health vulnerability

Food pattern and perception of students about food served in municipal schools according to health vulnerability

Objective: analyze the food pattern and perception of students about the food served in schools, according to health vulnerability. Methods: This is a cross-sectional study, carried out with a representative sample of Elementary School students from the Municipal Network of Belo Horizonte. Health vu...

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Bibliographic Details
Main Authors: Gabriela Gomes de Paiva, Luíza Campos Parreira, Eline Martins Viana da Costa, Rosana Maria Calazans, Maitê Costa da Silva, Luana Caroline dos Santos, Simone Cardoso Lisboa Pereira, Bruna Vieira de Lima Costa
Format: article
Language:EN
ES
PT
Published: Josely Correa Koury 2021
Subjects:
alimentação escolar
programas e políticas de nutrição e alimentação
segurança alimentar e nutricional
Agriculture (General)
S1-972
Public aspects of medicine
RA1-1270
Online Access:https://doaj.org/article/16a886fba77b4650a28e7929dda8cb09
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https://doaj.org/article/16a886fba77b4650a28e7929dda8cb09

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