Cita APA (7a ed.)

R, C. P. M., Luísa, C., & Luísa, B. (2021). Morphology and structure of acorn starches isolated by enzymatic and alkaline methods. De Gruyter.

Cita Chicago Style (17a ed.)

R, Correia Paula M., Cruz-Lopes Luísa, y Beirão-da-Costa Luísa. Morphology and Structure of Acorn Starches Isolated by Enzymatic and Alkaline Methods. De Gruyter, 2021.

Cita MLA (8a ed.)

R, Correia Paula M., et al. Morphology and Structure of Acorn Starches Isolated by Enzymatic and Alkaline Methods. De Gruyter, 2021.