The genes crucial to carotenoid metabolism under elevated CO2 levels in carrot (Daucus carota L.)
Abstract The CO2 saturation point can reach as high as 1819 μmol· mol−1 in carrot (Daucus carota L.). In recent years, carrot has been cultivated in out-of-season greenhouses, but the molecular mechanism of CO2 enrichment has been ignored, and this is a missed opportunity to gain a comprehensive und...
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Formato: | article |
Lenguaje: | EN |
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Nature Portfolio
2021
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Acceso en línea: | https://doaj.org/article/1791bc9af6b1408f957f1bbef8065b35 |
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