Agrobiodiversity-Oriented Food Systems between Public Policies and Private Action: A Socio-Ecological Model for Sustainable Territorial Development
The international and European literature and institutional contexts are fostering agrobiodiversity as the foundation of a new paradigm for localized agri-food system development and sustainability. Accordingly, new systemic and holistic theoretical approaches and conceptual models are needed. This...
Guardado en:
Autores principales: | Silvia Scaramuzzi, Sara Gabellini, Giovanni Belletti, Andrea Marescotti |
---|---|
Formato: | article |
Lenguaje: | EN |
Publicado: |
MDPI AG
2021
|
Materias: | |
Acceso en línea: | https://doaj.org/article/17dae1f14955445b96e43dd3c19e2de0 |
Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
Ejemplares similares
-
Natural potential versus rationality of allocation of Common Agriculture Policy funds dedicated for supporting organic farming development – Assessment of spatial suitability: The case of Poland
por: Łukasz Wiśniewski, et al.
Publicado: (2021) -
How knowledge acquisition shapes system understanding in small-scale fisheries
por: Sina A. Klein, et al.
Publicado: (2021) -
Legume Breeding for the Agroecological Transition of Global Agri-Food Systems: A European Perspective
por: Diego Rubiales, et al.
Publicado: (2021) -
Reconnecter villes et campagnes : vers des symbioses agricoles et agri-urbaines ? Une exploration sur le plateau de Saclay
por: Caroline Petit, et al.
Publicado: (2018) -
The motives of South African farmers for offering agri-tourism
por: van Zyl Christelle Charlien, et al.
Publicado: (2021)