Carrai, M., Campa, D., Vodicka, P., Flamini, R., Martelli, I., Slyskova, J., . . . Barale, R. (2017). Association between taste receptor (TAS) genes and the perception of wine characteristics. Nature Portfolio.
Style de citation Chicago (17e éd.)Carrai, Maura, et al. Association Between Taste Receptor (TAS) Genes and the Perception of Wine Characteristics. Nature Portfolio, 2017.
Style de citation MLA (8e éd.)Carrai, Maura, et al. Association Between Taste Receptor (TAS) Genes and the Perception of Wine Characteristics. Nature Portfolio, 2017.
Attention : ces citations peuvent ne pas être correctes à 100%.