Chemical Composition and Nutritional Characterization of Cotton Seed as Potential Feed Supplement
The potential of cotton seeds to serve as animal feed in reducing feed-food competition between humans and animals was examined in this research. Proximate analysis, mineral characterization, and fatty acid composition of the seed were determined using standard analytical techniques. The protein con...
Guardado en:
| Autores principales: | , , , |
|---|---|
| Formato: | article |
| Lenguaje: | EN |
| Publicado: |
Turkish Chemical Society
2021
|
| Materias: | |
| Acceso en línea: | https://doi.org/10.18596/jotcsa.906949 https://doaj.org/article/182aa0bdb4124482a216f2d17647e99f |
| Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|