Research on Mould and Aflatoxin Contamination Levels of Feeds Used in Trout Farms of Adana (Turkey)

This research was conducted to analyze the mould counts and aflatoxin contamination levels of different types and sizes of feed used in trout farms of Adana. Totaly 33 different feeds supplied from 15 trout farms of Adana (Turkey) were analysed for moulds and aflatoxins (AFB1, AFB2, AFG1 and AFG2) b...

Descripción completa

Guardado en:

Detalles Bibliográficos
Autores principales:	Özgür GÖLGE, Ayşegül AKTÜRE, Rozelin AYDIN
Formato:	article
Lenguaje:	EN TR
Publicado:	Abant İzzet Baysal University 2021
Materias:	aflatoxin feed mould trout fish Agriculture S Agriculture (General) S1-972
Acceso en línea:	https://doaj.org/article/182bcecddb6941a8a7b420f3f13b7076
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!

id	oai:doaj.org-article:182bcecddb6941a8a7b420f3f13b7076
record_format	dspace
spelling	oai:doaj.org-article:182bcecddb6941a8a7b420f3f13b70762021-11-26T07:33:10ZResearch on Mould and Aflatoxin Contamination Levels of Feeds Used in Trout Farms of Adana (Turkey)10.24180/ijaws.8346232149-8245https://doaj.org/article/182bcecddb6941a8a7b420f3f13b70762021-04-01T00:00:00Zhttps://doaj.org/toc/2149-8245This research was conducted to analyze the mould counts and aflatoxin contamination levels of different types and sizes of feed used in trout farms of Adana. Totaly 33 different feeds supplied from 15 trout farms of Adana (Turkey) were analysed for moulds and aflatoxins (AFB1, AFB2, AFG1 and AFG2) between July-December 2010. To identify mould counts; the samples were incubated in the aerobic conditions at 25 ± 1 °C for five days by using Dichloran Rose Bengal Chloramphenicol Agar (DRBC). Aflatoxins were determined by using liquid-solid extraction and recoveries were obtained 70.00% to 112.20%. The precision of measured values of mould and aflatoxin analysis methods was calculated with the results of repeatability and reproducibility. The bias, expressing the accuracy value, varies between 4.312 and 12.909. Although moulds were found in 12 of 33 analysed samples (36.30%): aflatoxins were determined 8 out of 33 analysed samples (24.25%). Positive sample’s range were 3.08-4.86 log10 kob g-1 moulds and 0.21–0.90 g AFB1 kg-1 (ppb) of trout feeds. As a result, this research showed that none of the trout feeds used in trout farms of Adana has aflatoxins above Turkey legal limits.Özgür GÖLGEAyşegül AKTÜRERozelin AYDIN Abant İzzet Baysal Universityarticleaflatoxinfeedmouldtrout fishAgricultureSAgriculture (General)S1-972ENTRUluslararası Tarım ve Yaban Hayatı Bilimleri Dergisi, Vol 7, Iss 1, Pp 157-163 (2021)
institution	DOAJ
collection	DOAJ
language	EN TR
topic	aflatoxin feed mould trout fish Agriculture S Agriculture (General) S1-972
spellingShingle	aflatoxin feed mould trout fish Agriculture S Agriculture (General) S1-972 Özgür GÖLGE Ayşegül AKTÜRE Rozelin AYDIN Research on Mould and Aflatoxin Contamination Levels of Feeds Used in Trout Farms of Adana (Turkey)
description	This research was conducted to analyze the mould counts and aflatoxin contamination levels of different types and sizes of feed used in trout farms of Adana. Totaly 33 different feeds supplied from 15 trout farms of Adana (Turkey) were analysed for moulds and aflatoxins (AFB1, AFB2, AFG1 and AFG2) between July-December 2010. To identify mould counts; the samples were incubated in the aerobic conditions at 25 ± 1 °C for five days by using Dichloran Rose Bengal Chloramphenicol Agar (DRBC). Aflatoxins were determined by using liquid-solid extraction and recoveries were obtained 70.00% to 112.20%. The precision of measured values of mould and aflatoxin analysis methods was calculated with the results of repeatability and reproducibility. The bias, expressing the accuracy value, varies between 4.312 and 12.909. Although moulds were found in 12 of 33 analysed samples (36.30%): aflatoxins were determined 8 out of 33 analysed samples (24.25%). Positive sample’s range were 3.08-4.86 log10 kob g-1 moulds and 0.21–0.90 g AFB1 kg-1 (ppb) of trout feeds. As a result, this research showed that none of the trout feeds used in trout farms of Adana has aflatoxins above Turkey legal limits.
format	article
author	Özgür GÖLGE Ayşegül AKTÜRE Rozelin AYDIN
author_facet	Özgür GÖLGE Ayşegül AKTÜRE Rozelin AYDIN
author_sort	Özgür GÖLGE
title	Research on Mould and Aflatoxin Contamination Levels of Feeds Used in Trout Farms of Adana (Turkey)
title_short	Research on Mould and Aflatoxin Contamination Levels of Feeds Used in Trout Farms of Adana (Turkey)
title_full	Research on Mould and Aflatoxin Contamination Levels of Feeds Used in Trout Farms of Adana (Turkey)
title_fullStr	Research on Mould and Aflatoxin Contamination Levels of Feeds Used in Trout Farms of Adana (Turkey)
title_full_unstemmed	Research on Mould and Aflatoxin Contamination Levels of Feeds Used in Trout Farms of Adana (Turkey)
title_sort	research on mould and aflatoxin contamination levels of feeds used in trout farms of adana (turkey)
publisher	Abant İzzet Baysal University
publishDate	2021
url	https://doaj.org/article/182bcecddb6941a8a7b420f3f13b7076
work_keys_str_mv	AT ozgurgolge researchonmouldandaflatoxincontaminationlevelsoffeedsusedintroutfarmsofadanaturkey AT aysegulakture researchonmouldandaflatoxincontaminationlevelsoffeedsusedintroutfarmsofadanaturkey AT rozelinaydin researchonmouldandaflatoxincontaminationlevelsoffeedsusedintroutfarmsofadanaturkey
_version_	1718409643092344832

Research on Mould and Aflatoxin Contamination Levels of Feeds Used in Trout Farms of Adana (Turkey)

Ejemplares similares