Cita APA (7a ed.)

OKE, E. K., IDOWU, M. A., THANNI, N. O., & OLORODE, O. O. (2019). SOME QUALITY ATTRIBUTES OF SAUSAGE ROLL PRODUCED FROM WHEAT-TIGERNUT COMPOSITE FLOUR. Stefan cel Mare University of Suceava.

Cita Chicago Style (17a ed.)

OKE, Emmanuel Kehinde, Michael Ayodele IDOWU, Nurat Oluwadamilola THANNI, y Omobolanle Omowunmi OLORODE. SOME QUALITY ATTRIBUTES OF SAUSAGE ROLL PRODUCED FROM WHEAT-TIGERNUT COMPOSITE FLOUR. Stefan cel Mare University of Suceava, 2019.

Cita MLA (8a ed.)

OKE, Emmanuel Kehinde, et al. SOME QUALITY ATTRIBUTES OF SAUSAGE ROLL PRODUCED FROM WHEAT-TIGERNUT COMPOSITE FLOUR. Stefan cel Mare University of Suceava, 2019.