REGIONAL PECULIARITIES OF SCHOOL CHILDREN NUTRITION IN THE VORONEZH REGION

High-quality nourishment of school children is an important factor of ensuring health and wellbeing of nation. The article gives information about providing hot meals to school children of comprehensive secondary institutions in the Voronezh region, which is one of the biggest entities of the Russia...

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Autores principales:	E. N. Myasnikova, T. V. Zhubreva, I. V. Vasilieva
Formato:	article
Lenguaje:	RU
Publicado:	Plekhanov Russian University of Economics 2018
Materias:	regional conditions social nutrition school children nutrition diets level of school children illnesses state control (supervision) Economics as a science HB71-74
Acceso en línea:	https://doaj.org/article/18d0b7c8b65a4f2baeaf0168aa3cda14
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spelling	oai:doaj.org-article:18d0b7c8b65a4f2baeaf0168aa3cda142021-11-15T05:20:47ZREGIONAL PECULIARITIES OF SCHOOL CHILDREN NUTRITION IN THE VORONEZH REGION2413-28292587-925110.21686/2413-2829-2018-3-166-172https://doaj.org/article/18d0b7c8b65a4f2baeaf0168aa3cda142018-06-01T00:00:00Zhttps://vest.rea.ru/jour/article/view/509https://doaj.org/toc/2413-2829https://doaj.org/toc/2587-9251High-quality nourishment of school children is an important factor of ensuring health and wellbeing of nation. The article gives information about providing hot meals to school children of comprehensive secondary institutions in the Voronezh region, which is one of the biggest entities of the Russian Federation. The region has its own specific features, typical illnesses included. For instance, school children in the region have a higher rate of illnesses of the digestion system, metabolism disorders, including overweight, some school children are registered in the TB prophylactic centers. The regional administration pays serious attention to organization of catering in education institutions. It was shown that provision of hot meals to school children in the region makes 92.7% on the average, while in 10 out of 31 municipal districts this figure reaches 100%. The governor’s program is functioning in the region, according to which school children from the 1 to the 10 form are provided with milk. The diet of school children includes iodized salt, bakery enriched with iodine-casein, vitamin drinks. However, school children have no opportunity to get complex prophylactic and medical nutrition, which corresponds to regional peculiarities on illnesses. In general, organization of school children catering is done in accordance with the current legislative regulations on the basis of state policy of the Russian Federation and its entities.E. N. MyasnikovaT. V. ZhubrevaI. V. VasilievaPlekhanov Russian University of Economicsarticleregional conditionssocial nutritionschool children nutritiondietslevel of school children illnessesstate control (supervision)Economics as a scienceHB71-74RUВестник Российского экономического университета имени Г. В. Плеханова, Vol 0, Iss 3, Pp 166-172 (2018)
institution	DOAJ
collection	DOAJ
language	RU
topic	regional conditions social nutrition school children nutrition diets level of school children illnesses state control (supervision) Economics as a science HB71-74
spellingShingle	regional conditions social nutrition school children nutrition diets level of school children illnesses state control (supervision) Economics as a science HB71-74 E. N. Myasnikova T. V. Zhubreva I. V. Vasilieva REGIONAL PECULIARITIES OF SCHOOL CHILDREN NUTRITION IN THE VORONEZH REGION
description	High-quality nourishment of school children is an important factor of ensuring health and wellbeing of nation. The article gives information about providing hot meals to school children of comprehensive secondary institutions in the Voronezh region, which is one of the biggest entities of the Russian Federation. The region has its own specific features, typical illnesses included. For instance, school children in the region have a higher rate of illnesses of the digestion system, metabolism disorders, including overweight, some school children are registered in the TB prophylactic centers. The regional administration pays serious attention to organization of catering in education institutions. It was shown that provision of hot meals to school children in the region makes 92.7% on the average, while in 10 out of 31 municipal districts this figure reaches 100%. The governor’s program is functioning in the region, according to which school children from the 1 to the 10 form are provided with milk. The diet of school children includes iodized salt, bakery enriched with iodine-casein, vitamin drinks. However, school children have no opportunity to get complex prophylactic and medical nutrition, which corresponds to regional peculiarities on illnesses. In general, organization of school children catering is done in accordance with the current legislative regulations on the basis of state policy of the Russian Federation and its entities.
format	article
author	E. N. Myasnikova T. V. Zhubreva I. V. Vasilieva
author_facet	E. N. Myasnikova T. V. Zhubreva I. V. Vasilieva
author_sort	E. N. Myasnikova
title	REGIONAL PECULIARITIES OF SCHOOL CHILDREN NUTRITION IN THE VORONEZH REGION
title_short	REGIONAL PECULIARITIES OF SCHOOL CHILDREN NUTRITION IN THE VORONEZH REGION
title_full	REGIONAL PECULIARITIES OF SCHOOL CHILDREN NUTRITION IN THE VORONEZH REGION
title_fullStr	REGIONAL PECULIARITIES OF SCHOOL CHILDREN NUTRITION IN THE VORONEZH REGION
title_full_unstemmed	REGIONAL PECULIARITIES OF SCHOOL CHILDREN NUTRITION IN THE VORONEZH REGION
title_sort	regional peculiarities of school children nutrition in the voronezh region
publisher	Plekhanov Russian University of Economics
publishDate	2018
url	https://doaj.org/article/18d0b7c8b65a4f2baeaf0168aa3cda14
work_keys_str_mv	AT enmyasnikova regionalpeculiaritiesofschoolchildrennutritioninthevoronezhregion AT tvzhubreva regionalpeculiaritiesofschoolchildrennutritioninthevoronezhregion AT ivvasilieva regionalpeculiaritiesofschoolchildrennutritioninthevoronezhregion
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REGIONAL PECULIARITIES OF SCHOOL CHILDREN NUTRITION IN THE VORONEZH REGION

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