Tomato grading system using machine vision technology and neuro-fuzzy networks (ANFIS)
Introduction: The quality of agricultural products is associated with their color, size and health, grading of fruits is regarded as an important step in post-harvest processing. In most cases, manual sorting inspections depends on available manpower, time consuming and their accuracy could not be g...
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| Formato: | article |
| Lenguaje: | EN FA |
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Ferdowsi University of Mashhad
2016
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| Acceso en línea: | https://doaj.org/article/1a6ef12525684cc791e1060656226074 |
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