Characterization of a new natural fiber extracted from Corypha taliera fruit

Abstract This study deals with the determination of new natural fibers extracted from the Corypha taliera fruit (CTF) and its characteristics were reported for the potential alternative of harmful synthetic fiber. The physical, chemical, mechanical, thermal, and morphological characteristics were in...

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Autores principales: Taslima Ahmed Tamanna, Shah Alimuzzaman Belal, Mohammad Abul Hasan Shibly, Ayub Nabi Khan
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Publicado: Nature Portfolio 2021
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Acceso en línea:https://doaj.org/article/1a70ea5ed74c4d9d8f5dc623380df5d4
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spelling oai:doaj.org-article:1a70ea5ed74c4d9d8f5dc623380df5d42021-12-02T18:15:34ZCharacterization of a new natural fiber extracted from Corypha taliera fruit10.1038/s41598-021-87128-82045-2322https://doaj.org/article/1a70ea5ed74c4d9d8f5dc623380df5d42021-04-01T00:00:00Zhttps://doi.org/10.1038/s41598-021-87128-8https://doaj.org/toc/2045-2322Abstract This study deals with the determination of new natural fibers extracted from the Corypha taliera fruit (CTF) and its characteristics were reported for the potential alternative of harmful synthetic fiber. The physical, chemical, mechanical, thermal, and morphological characteristics were investigated for CTF fibers. X-ray diffraction and chemical composition characterization ensured a higher amount of cellulose (55.1 wt%) content and crystallinity (62.5%) in the CTF fiber. The FTIR analysis ensured the different functional groups of cellulose, hemicellulose, and lignin present in the fiber. The Scherrer’s equation was used to determine crystallite size 1.45 nm. The mean diameter, specific density, and linear density of the CTF fiber were found (average) 131 μm, 0.86 g/cc, and 43 Tex, respectively. The maximum tensile strength was obtained 53.55 MPa for GL 20 mm and Young’s modulus 572.21 MPa for GL 30 mm. The required energy at break was recorded during the tensile strength experiment from the tensile strength tester and the average values for GL 20 mm and GL 30 mm are 0.05381 J and 0.08968 J, respectively. The thermal analysis ensured the thermal sustainability of CTF fiber up to 230 °C. Entirely the aforementioned outcomes ensured that the new CTF fiber is the expected reinforcement to the fiber-reinforced composite materials.Taslima Ahmed TamannaShah Alimuzzaman BelalMohammad Abul Hasan ShiblyAyub Nabi KhanNature PortfolioarticleMedicineRScienceQENScientific Reports, Vol 11, Iss 1, Pp 1-13 (2021)
institution DOAJ
collection DOAJ
language EN
topic Medicine
R
Science
Q
spellingShingle Medicine
R
Science
Q
Taslima Ahmed Tamanna
Shah Alimuzzaman Belal
Mohammad Abul Hasan Shibly
Ayub Nabi Khan
Characterization of a new natural fiber extracted from Corypha taliera fruit
description Abstract This study deals with the determination of new natural fibers extracted from the Corypha taliera fruit (CTF) and its characteristics were reported for the potential alternative of harmful synthetic fiber. The physical, chemical, mechanical, thermal, and morphological characteristics were investigated for CTF fibers. X-ray diffraction and chemical composition characterization ensured a higher amount of cellulose (55.1 wt%) content and crystallinity (62.5%) in the CTF fiber. The FTIR analysis ensured the different functional groups of cellulose, hemicellulose, and lignin present in the fiber. The Scherrer’s equation was used to determine crystallite size 1.45 nm. The mean diameter, specific density, and linear density of the CTF fiber were found (average) 131 μm, 0.86 g/cc, and 43 Tex, respectively. The maximum tensile strength was obtained 53.55 MPa for GL 20 mm and Young’s modulus 572.21 MPa for GL 30 mm. The required energy at break was recorded during the tensile strength experiment from the tensile strength tester and the average values for GL 20 mm and GL 30 mm are 0.05381 J and 0.08968 J, respectively. The thermal analysis ensured the thermal sustainability of CTF fiber up to 230 °C. Entirely the aforementioned outcomes ensured that the new CTF fiber is the expected reinforcement to the fiber-reinforced composite materials.
format article
author Taslima Ahmed Tamanna
Shah Alimuzzaman Belal
Mohammad Abul Hasan Shibly
Ayub Nabi Khan
author_facet Taslima Ahmed Tamanna
Shah Alimuzzaman Belal
Mohammad Abul Hasan Shibly
Ayub Nabi Khan
author_sort Taslima Ahmed Tamanna
title Characterization of a new natural fiber extracted from Corypha taliera fruit
title_short Characterization of a new natural fiber extracted from Corypha taliera fruit
title_full Characterization of a new natural fiber extracted from Corypha taliera fruit
title_fullStr Characterization of a new natural fiber extracted from Corypha taliera fruit
title_full_unstemmed Characterization of a new natural fiber extracted from Corypha taliera fruit
title_sort characterization of a new natural fiber extracted from corypha taliera fruit
publisher Nature Portfolio
publishDate 2021
url https://doaj.org/article/1a70ea5ed74c4d9d8f5dc623380df5d4
work_keys_str_mv AT taslimaahmedtamanna characterizationofanewnaturalfiberextractedfromcoryphatalierafruit
AT shahalimuzzamanbelal characterizationofanewnaturalfiberextractedfromcoryphatalierafruit
AT mohammadabulhasanshibly characterizationofanewnaturalfiberextractedfromcoryphatalierafruit
AT ayubnabikhan characterizationofanewnaturalfiberextractedfromcoryphatalierafruit
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