Assessment of the food security level in the regions of the European North of Russia based on benchmarking methodology

This paper justifies the need to use benchmarking tools when assessing food security in the regions of the European North of Russia. The authors reveal the essence and advantages of this approach, define the criteria that characterize the agrarian potential of the regions. On the basis of the author...

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Autores principales: O. G. Moronova, O. B. Kirik, N. A. Kremlyova
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Lenguaje:RU
Publicado: Publishing House of the State University of Management 2020
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Acceso en línea:https://doaj.org/article/1b51f79046704bcd9a81f8072fddde66
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spelling oai:doaj.org-article:1b51f79046704bcd9a81f8072fddde662021-12-03T07:43:34ZAssessment of the food security level in the regions of the European North of Russia based on benchmarking methodology1816-42772686-841510.26425/1816-4277-2020-10-66-73https://doaj.org/article/1b51f79046704bcd9a81f8072fddde662020-12-01T00:00:00Zhttps://vestnik.guu.ru/jour/article/view/2476https://doaj.org/toc/1816-4277https://doaj.org/toc/2686-8415This paper justifies the need to use benchmarking tools when assessing food security in the regions of the European North of Russia. The authors reveal the essence and advantages of this approach, define the criteria that characterize the agrarian potential of the regions. On the basis of the author’s methodology, the study develops an algorithm for the benchmarking procedure and tests it on the subjects of the North-West Federal District. Based on the indicators of the formation and use of the agrarian potential and the applied ranking methodology, the paper reveals the similarity of five regions of the European North of Russia, substantiates the leading position of the agricultural sector of the Vologda region. As a result of the study, the authors make a conclusion that the level of food security in the region depends on the starting conditions of the region, relies on state and regional needs, takes into account the regulatory framework. This circumstance makes it necessary to constantly assess the level of food security in order to make appropriate decisions about the necessary management impacts.O. G. MoronovaO. B. KirikN. A. KremlyovaPublishing House of the State University of Managementarticlearctic territoriesbenchmarkingfood availabilityfood basefood security of the regionidentical regionsrating assessmentregional developmentSociology (General)HM401-1281Economics as a scienceHB71-74RUВестник университета, Vol 0, Iss 10, Pp 66-73 (2020)
institution DOAJ
collection DOAJ
language RU
topic arctic territories
benchmarking
food availability
food base
food security of the region
identical regions
rating assessment
regional development
Sociology (General)
HM401-1281
Economics as a science
HB71-74
spellingShingle arctic territories
benchmarking
food availability
food base
food security of the region
identical regions
rating assessment
regional development
Sociology (General)
HM401-1281
Economics as a science
HB71-74
O. G. Moronova
O. B. Kirik
N. A. Kremlyova
Assessment of the food security level in the regions of the European North of Russia based on benchmarking methodology
description This paper justifies the need to use benchmarking tools when assessing food security in the regions of the European North of Russia. The authors reveal the essence and advantages of this approach, define the criteria that characterize the agrarian potential of the regions. On the basis of the author’s methodology, the study develops an algorithm for the benchmarking procedure and tests it on the subjects of the North-West Federal District. Based on the indicators of the formation and use of the agrarian potential and the applied ranking methodology, the paper reveals the similarity of five regions of the European North of Russia, substantiates the leading position of the agricultural sector of the Vologda region. As a result of the study, the authors make a conclusion that the level of food security in the region depends on the starting conditions of the region, relies on state and regional needs, takes into account the regulatory framework. This circumstance makes it necessary to constantly assess the level of food security in order to make appropriate decisions about the necessary management impacts.
format article
author O. G. Moronova
O. B. Kirik
N. A. Kremlyova
author_facet O. G. Moronova
O. B. Kirik
N. A. Kremlyova
author_sort O. G. Moronova
title Assessment of the food security level in the regions of the European North of Russia based on benchmarking methodology
title_short Assessment of the food security level in the regions of the European North of Russia based on benchmarking methodology
title_full Assessment of the food security level in the regions of the European North of Russia based on benchmarking methodology
title_fullStr Assessment of the food security level in the regions of the European North of Russia based on benchmarking methodology
title_full_unstemmed Assessment of the food security level in the regions of the European North of Russia based on benchmarking methodology
title_sort assessment of the food security level in the regions of the european north of russia based on benchmarking methodology
publisher Publishing House of the State University of Management
publishDate 2020
url https://doaj.org/article/1b51f79046704bcd9a81f8072fddde66
work_keys_str_mv AT ogmoronova assessmentofthefoodsecuritylevelintheregionsoftheeuropeannorthofrussiabasedonbenchmarkingmethodology
AT obkirik assessmentofthefoodsecuritylevelintheregionsoftheeuropeannorthofrussiabasedonbenchmarkingmethodology
AT nakremlyova assessmentofthefoodsecuritylevelintheregionsoftheeuropeannorthofrussiabasedonbenchmarkingmethodology
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