Butyrivibrio fibrisolvens F7 dietary supplementation increases levels of cis 9-trans 11 conjugated linoleic acid in gut and adipose tissue in mice

Ruminant-origin food products are the richest source of natural conjugated linoleic acid (CLA) in human diets, and cis-9, trans-11 (c9, t11) is the most abundant isomer of CLA. Butyrivibrio fibrisolvens, a rumen microbe, is considered responsible to have the highest CLA-producing potential. The pres...

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Autores principales: Anima Srivastava, Sachin Kumar, Ashish Tyagi, Neeraj Shrivastava, Ajit Varma, Amrish Kumar Tyagi
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Publicado: Elsevier 2021
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spelling oai:doaj.org-article:1b7c88c760c547469462b9b0460c53e32021-12-02T05:03:39ZButyrivibrio fibrisolvens F7 dietary supplementation increases levels of cis 9-trans 11 conjugated linoleic acid in gut and adipose tissue in mice2590-262810.1016/j.crbiot.2021.11.001https://doaj.org/article/1b7c88c760c547469462b9b0460c53e32021-01-01T00:00:00Zhttp://www.sciencedirect.com/science/article/pii/S2590262821000319https://doaj.org/toc/2590-2628Ruminant-origin food products are the richest source of natural conjugated linoleic acid (CLA) in human diets, and cis-9, trans-11 (c9, t11) is the most abundant isomer of CLA. Butyrivibrio fibrisolvens, a rumen microbe, is considered responsible to have the highest CLA-producing potential. The present study was carried out to identify and characterize a rumen-origin B. fibrisolvens strain that can produce high levels of c9, t11 CLA, as well as to evaluate how dietary supplementation with the strain influenced c9, t11 CLA levels in the gut and adipose tissue in mice. A total of 257 anaerobic strains were isolated from buffalo, cattle, and goat rumen samples, and 24 isolates were identified as Butyrivibrio spp. based on 16S rRNA sequencing. 22 isolates of Butyrivibrio spp. were found to be B. fibrisolven-like. These strains were tested for their potential to produce CLA at varied concentrations (0, 100, 200, 300, 400, 500 μg/mL) of linoleic acid (LA) as substrate after incubating for different durations (0, 2, 4, 6, 12, 24 and 36 h). Results of the study reflected that Butyrivibrio fibrisolvens F7 converted almost 74% of LA of 200 μg/mL concentration to c9, t11 CLA after 24 h and formed the maximum CLA (147.39 μg/mL). B. fibrisolvens F7 (GenBank Accession No: KU507371) was found to be acid and bile tolerant and exhibited good cell surface hydrophobicity in n-hexadecane and toluene. B. fibrisolvens F7 dietary supplementation in mice, combined with a high-LA diet, increases c9, t11 CLA levels in adipose tissue and gut by more than three folds. The results of this study significantly increase the possibility of employing B. fibrisolvens F7 as a probiotic supplement for animals to maintain a steady supply of natural c9, t11 CLA in the host.Anima SrivastavaSachin KumarAshish TyagiNeeraj ShrivastavaAjit VarmaAmrish Kumar TyagiElsevierarticleConjugated linoleic acidButyrivibrio fibrisolvensLinoleic acidProbioticsMiceBiotechnologyTP248.13-248.65ENCurrent Research in Biotechnology, Vol 3, Iss , Pp 300-307 (2021)
institution DOAJ
collection DOAJ
language EN
topic Conjugated linoleic acid
Butyrivibrio fibrisolvens
Linoleic acid
Probiotics
Mice
Biotechnology
TP248.13-248.65
spellingShingle Conjugated linoleic acid
Butyrivibrio fibrisolvens
Linoleic acid
Probiotics
Mice
Biotechnology
TP248.13-248.65
Anima Srivastava
Sachin Kumar
Ashish Tyagi
Neeraj Shrivastava
Ajit Varma
Amrish Kumar Tyagi
Butyrivibrio fibrisolvens F7 dietary supplementation increases levels of cis 9-trans 11 conjugated linoleic acid in gut and adipose tissue in mice
description Ruminant-origin food products are the richest source of natural conjugated linoleic acid (CLA) in human diets, and cis-9, trans-11 (c9, t11) is the most abundant isomer of CLA. Butyrivibrio fibrisolvens, a rumen microbe, is considered responsible to have the highest CLA-producing potential. The present study was carried out to identify and characterize a rumen-origin B. fibrisolvens strain that can produce high levels of c9, t11 CLA, as well as to evaluate how dietary supplementation with the strain influenced c9, t11 CLA levels in the gut and adipose tissue in mice. A total of 257 anaerobic strains were isolated from buffalo, cattle, and goat rumen samples, and 24 isolates were identified as Butyrivibrio spp. based on 16S rRNA sequencing. 22 isolates of Butyrivibrio spp. were found to be B. fibrisolven-like. These strains were tested for their potential to produce CLA at varied concentrations (0, 100, 200, 300, 400, 500 μg/mL) of linoleic acid (LA) as substrate after incubating for different durations (0, 2, 4, 6, 12, 24 and 36 h). Results of the study reflected that Butyrivibrio fibrisolvens F7 converted almost 74% of LA of 200 μg/mL concentration to c9, t11 CLA after 24 h and formed the maximum CLA (147.39 μg/mL). B. fibrisolvens F7 (GenBank Accession No: KU507371) was found to be acid and bile tolerant and exhibited good cell surface hydrophobicity in n-hexadecane and toluene. B. fibrisolvens F7 dietary supplementation in mice, combined with a high-LA diet, increases c9, t11 CLA levels in adipose tissue and gut by more than three folds. The results of this study significantly increase the possibility of employing B. fibrisolvens F7 as a probiotic supplement for animals to maintain a steady supply of natural c9, t11 CLA in the host.
format article
author Anima Srivastava
Sachin Kumar
Ashish Tyagi
Neeraj Shrivastava
Ajit Varma
Amrish Kumar Tyagi
author_facet Anima Srivastava
Sachin Kumar
Ashish Tyagi
Neeraj Shrivastava
Ajit Varma
Amrish Kumar Tyagi
author_sort Anima Srivastava
title Butyrivibrio fibrisolvens F7 dietary supplementation increases levels of cis 9-trans 11 conjugated linoleic acid in gut and adipose tissue in mice
title_short Butyrivibrio fibrisolvens F7 dietary supplementation increases levels of cis 9-trans 11 conjugated linoleic acid in gut and adipose tissue in mice
title_full Butyrivibrio fibrisolvens F7 dietary supplementation increases levels of cis 9-trans 11 conjugated linoleic acid in gut and adipose tissue in mice
title_fullStr Butyrivibrio fibrisolvens F7 dietary supplementation increases levels of cis 9-trans 11 conjugated linoleic acid in gut and adipose tissue in mice
title_full_unstemmed Butyrivibrio fibrisolvens F7 dietary supplementation increases levels of cis 9-trans 11 conjugated linoleic acid in gut and adipose tissue in mice
title_sort butyrivibrio fibrisolvens f7 dietary supplementation increases levels of cis 9-trans 11 conjugated linoleic acid in gut and adipose tissue in mice
publisher Elsevier
publishDate 2021
url https://doaj.org/article/1b7c88c760c547469462b9b0460c53e3
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