Effects of the antioxidant crocin on frozen-thawed buffalo (Bubalus bubalis) sperm

This work aimed to evaluate the effect of crocin on frozen-thawed sperm quality in buffalo. Spermatozoa were incubated in Tyrode’s Albumin Lactate Pyruvate medium supplemented with 0, 0.5, 1, and 2 mM crocin for 2 h. Sperm motility was evaluated by phase-contrast microscopy, viability and acrosome i...

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Autores principales: Valentina Longobardi, Giovanni della Valle, Francesco Iannaccone, Alfonso Calabria, Gabriele Di Vuolo, Sara Damiano, Roberto Ciarcia, Bianca Gasparrini
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Publicado: Taylor & Francis Group 2021
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spelling oai:doaj.org-article:1c759694df9b4c399c217ff21e4f38da2021-11-11T14:23:42ZEffects of the antioxidant crocin on frozen-thawed buffalo (Bubalus bubalis) sperm1594-40771828-051X10.1080/1828051X.2021.1997653https://doaj.org/article/1c759694df9b4c399c217ff21e4f38da2021-01-01T00:00:00Zhttp://dx.doi.org/10.1080/1828051X.2021.1997653https://doaj.org/toc/1594-4077https://doaj.org/toc/1828-051XThis work aimed to evaluate the effect of crocin on frozen-thawed sperm quality in buffalo. Spermatozoa were incubated in Tyrode’s Albumin Lactate Pyruvate medium supplemented with 0, 0.5, 1, and 2 mM crocin for 2 h. Sperm motility was evaluated by phase-contrast microscopy, viability and acrosome integrity by Trypan blue Giemsa staining, and membrane functional integrity by the hypoosmotic swelling test. The DNA fragmentation was evaluated by Tunel and ROS levels by spectrofluorometric analysis. The treatment with 2 mM of crocin increased (P < .05) sperm membrane functional integrity compared to the control group (59.1 ± 1.6 vs 53.3 ± 1.5) and reduced sperm DNA fragmentation, compared to the other groups (11.3 ± 1.1, 13.3 ± 1.2, 13.6 ± 1.2 and 6.0 ± 0.7, respectively in 0, 0.5, 1 and 2 mM crocin; P < .01). Finally, a dose-dependent decrease (P < .01) in superoxide anion production in the presence of crocin was observed, as indicated by Dihydroethidium values (922.6 ± 13.0, 596.8 ± 7.4, 498.9 ± 5.3 and 421.4 ± 5.0 a.u., respectively in 0, 0.5, 1 and 2 mM crocin; P < .01). The results of this study demonstrated a positive effect of 2 mM crocin on frozen-thawed buffalo sperm, as indicated by the improvement of sperm membrane integrity and the reduction of DNA fragmentation and ROS levels.Highlights Crocin improves buffalo sperm quality. Crocin improves sperm membrane integrity and reduces DNA fragmentation. Crocin decreases oxidative stress in buffalo sperm.Valentina LongobardiGiovanni della ValleFrancesco IannacconeAlfonso CalabriaGabriele Di VuoloSara DamianoRoberto CiarciaBianca GasparriniTaylor & Francis Grouparticlebuffalospermcrocinoxidative stressAnimal cultureSF1-1100ENItalian Journal of Animal Science, Vol 20, Iss 1, Pp 2095-2101 (2021)
institution DOAJ
collection DOAJ
language EN
topic buffalo
sperm
crocin
oxidative stress
Animal culture
SF1-1100
spellingShingle buffalo
sperm
crocin
oxidative stress
Animal culture
SF1-1100
Valentina Longobardi
Giovanni della Valle
Francesco Iannaccone
Alfonso Calabria
Gabriele Di Vuolo
Sara Damiano
Roberto Ciarcia
Bianca Gasparrini
Effects of the antioxidant crocin on frozen-thawed buffalo (Bubalus bubalis) sperm
description This work aimed to evaluate the effect of crocin on frozen-thawed sperm quality in buffalo. Spermatozoa were incubated in Tyrode’s Albumin Lactate Pyruvate medium supplemented with 0, 0.5, 1, and 2 mM crocin for 2 h. Sperm motility was evaluated by phase-contrast microscopy, viability and acrosome integrity by Trypan blue Giemsa staining, and membrane functional integrity by the hypoosmotic swelling test. The DNA fragmentation was evaluated by Tunel and ROS levels by spectrofluorometric analysis. The treatment with 2 mM of crocin increased (P < .05) sperm membrane functional integrity compared to the control group (59.1 ± 1.6 vs 53.3 ± 1.5) and reduced sperm DNA fragmentation, compared to the other groups (11.3 ± 1.1, 13.3 ± 1.2, 13.6 ± 1.2 and 6.0 ± 0.7, respectively in 0, 0.5, 1 and 2 mM crocin; P < .01). Finally, a dose-dependent decrease (P < .01) in superoxide anion production in the presence of crocin was observed, as indicated by Dihydroethidium values (922.6 ± 13.0, 596.8 ± 7.4, 498.9 ± 5.3 and 421.4 ± 5.0 a.u., respectively in 0, 0.5, 1 and 2 mM crocin; P < .01). The results of this study demonstrated a positive effect of 2 mM crocin on frozen-thawed buffalo sperm, as indicated by the improvement of sperm membrane integrity and the reduction of DNA fragmentation and ROS levels.Highlights Crocin improves buffalo sperm quality. Crocin improves sperm membrane integrity and reduces DNA fragmentation. Crocin decreases oxidative stress in buffalo sperm.
format article
author Valentina Longobardi
Giovanni della Valle
Francesco Iannaccone
Alfonso Calabria
Gabriele Di Vuolo
Sara Damiano
Roberto Ciarcia
Bianca Gasparrini
author_facet Valentina Longobardi
Giovanni della Valle
Francesco Iannaccone
Alfonso Calabria
Gabriele Di Vuolo
Sara Damiano
Roberto Ciarcia
Bianca Gasparrini
author_sort Valentina Longobardi
title Effects of the antioxidant crocin on frozen-thawed buffalo (Bubalus bubalis) sperm
title_short Effects of the antioxidant crocin on frozen-thawed buffalo (Bubalus bubalis) sperm
title_full Effects of the antioxidant crocin on frozen-thawed buffalo (Bubalus bubalis) sperm
title_fullStr Effects of the antioxidant crocin on frozen-thawed buffalo (Bubalus bubalis) sperm
title_full_unstemmed Effects of the antioxidant crocin on frozen-thawed buffalo (Bubalus bubalis) sperm
title_sort effects of the antioxidant crocin on frozen-thawed buffalo (bubalus bubalis) sperm
publisher Taylor & Francis Group
publishDate 2021
url https://doaj.org/article/1c759694df9b4c399c217ff21e4f38da
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