STUDY OF AMILOLYTIC NATIVE MICROBIAL STOCKS

The present work studies isolated microbial stocks of different ecological niches, amylolitic enzyme producers, such as: cassava, potato and corn starches. The criteria used for the isolation of the amylolitics stocks were the growth on modified starch medium and positive results in the test of l...

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Autores principales: Claudia P. SÁNCHEZ H., Carlos E. MEJÍA G., Carlos FIGUEROA M., Mabel ESQUIVIA M., Lina M. AGUDELO E., Norela ZAPATA G., Marcela GÓMEZ M.
Formato: article
Lenguaje:EN
Publicado: Universidad de Antioquia 2009
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Acceso en línea:https://doaj.org/article/1cdf98a07b404ed8901d3c913f4263b1
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