EFFECTS OF NATURAL FEED ADDITIVES AND PROBIOTICS ON PRODUCTIVE PERFORMANCE AND MEAT QUALITY OF PIGEON
The purpose of this paper is to evaluate the effects of Moringa oleifera, Fenugreek (Trigonella Foenum-Graecum) seeds and yeast (Saccharomyces cerevisiae) on pigeon performance, carcass traits, pigeon meat quality and composition. Twenty four pairs of parent local Egyptian Baladi pigeons (20-22 mont...
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Formato: | article |
Lenguaje: | EN |
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Stefan cel Mare University of Suceava
2018
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Acceso en línea: | https://doaj.org/article/1d2a8254212b4af19b2063bc6e55a7a9 |
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