Fertilisation Methods for Commercial Yield in Three Garlic Cultivars (Allium sativum L.)

Garlic (Allium sativum L.) is an important crop for domestic consumption in Peru. However, there is insufficient information available on crop management, particularly on fertiliser application to local cultivars. In order to evaluate the response of three garlic cultivars to three fertilisation met...

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Autores principales:	J. Condor, J. Olivera, R. Pinedo
Formato:	article
Lenguaje:	EN
Publicado:	Universidad Nacional Agraria La Molina 2019
Materias:	broadcast application crop yield false furrow ‘margosino’ nitrogen Agriculture (General) S1-972
Acceso en línea:	https://doaj.org/article/1ef55eca7a124f67abeab65604fca58f
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spelling	oai:doaj.org-article:1ef55eca7a124f67abeab65604fca58f2021-12-04T17:41:07ZFertilisation Methods for Commercial Yield in Three Garlic Cultivars (Allium sativum L.)2616-447710.21704/pja.v2i3.1229https://doaj.org/article/1ef55eca7a124f67abeab65604fca58f2019-12-01T00:00:00Zhttps://revistas.lamolina.edu.pe/index.php/jpagronomy/article/view/1229https://doaj.org/toc/2616-4477Garlic (Allium sativum L.) is an important crop for domestic consumption in Peru. However, there is insufficient information available on crop management, particularly on fertiliser application to local cultivars. In order to evaluate the response of three garlic cultivars to three fertilisation methods, an experiment was conducted at the Donoso Experimental Station in Huaral district, a province of Lima. Three garlic cultivars were used as experimental materials: ‘Cincomesino’, ‘Arequipeño 14’ and ‘Margosino’. Three methods of fertilisation were applied as treatments: broadcast application before furrowing (M1), fertilisation in a superficial groove or false furrow (M2), and fertilisation in the lateral furrows, or band application (M3). The experiments were installed in three parcels for each cultivar, with a randomised complete block design for each parcel and four replications. In general, localised fertilisation methods showed the best performance for the broadcast method. Regarding total yield, fertilisation at the sides of the furrow (M3) for ‘Cincomesino’ reached 13.08 t/ha. The highest yield for the ‘Arequipeño 14’ cultivar (12.25 t/ha) was achieved using fertilisation with a surface groove or false furrow (M2). For the ‘Margosino’ cultivar, fertilisation on the sides of the furrow was ideal, and the yield was 10.95 t/ha.J. CondorJ. OliveraR. PinedoUniversidad Nacional Agraria La Molinaarticlebroadcast applicationcrop yieldfalse furrow‘margosino’nitrogenAgriculture (General)S1-972ENPeruvian Journal of Agronomy, Vol 3, Iss 3, Pp 104-111 (2019)
institution	DOAJ
collection	DOAJ
language	EN
topic	broadcast application crop yield false furrow ‘margosino’ nitrogen Agriculture (General) S1-972
spellingShingle	broadcast application crop yield false furrow ‘margosino’ nitrogen Agriculture (General) S1-972 J. Condor J. Olivera R. Pinedo Fertilisation Methods for Commercial Yield in Three Garlic Cultivars (Allium sativum L.)
description	Garlic (Allium sativum L.) is an important crop for domestic consumption in Peru. However, there is insufficient information available on crop management, particularly on fertiliser application to local cultivars. In order to evaluate the response of three garlic cultivars to three fertilisation methods, an experiment was conducted at the Donoso Experimental Station in Huaral district, a province of Lima. Three garlic cultivars were used as experimental materials: ‘Cincomesino’, ‘Arequipeño 14’ and ‘Margosino’. Three methods of fertilisation were applied as treatments: broadcast application before furrowing (M1), fertilisation in a superficial groove or false furrow (M2), and fertilisation in the lateral furrows, or band application (M3). The experiments were installed in three parcels for each cultivar, with a randomised complete block design for each parcel and four replications. In general, localised fertilisation methods showed the best performance for the broadcast method. Regarding total yield, fertilisation at the sides of the furrow (M3) for ‘Cincomesino’ reached 13.08 t/ha. The highest yield for the ‘Arequipeño 14’ cultivar (12.25 t/ha) was achieved using fertilisation with a surface groove or false furrow (M2). For the ‘Margosino’ cultivar, fertilisation on the sides of the furrow was ideal, and the yield was 10.95 t/ha.
format	article
author	J. Condor J. Olivera R. Pinedo
author_facet	J. Condor J. Olivera R. Pinedo
author_sort	J. Condor
title	Fertilisation Methods for Commercial Yield in Three Garlic Cultivars (Allium sativum L.)
title_short	Fertilisation Methods for Commercial Yield in Three Garlic Cultivars (Allium sativum L.)
title_full	Fertilisation Methods for Commercial Yield in Three Garlic Cultivars (Allium sativum L.)
title_fullStr	Fertilisation Methods for Commercial Yield in Three Garlic Cultivars (Allium sativum L.)
title_full_unstemmed	Fertilisation Methods for Commercial Yield in Three Garlic Cultivars (Allium sativum L.)
title_sort	fertilisation methods for commercial yield in three garlic cultivars (allium sativum l.)
publisher	Universidad Nacional Agraria La Molina
publishDate	2019
url	https://doaj.org/article/1ef55eca7a124f67abeab65604fca58f
work_keys_str_mv	AT jcondor fertilisationmethodsforcommercialyieldinthreegarliccultivarsalliumsativuml AT jolivera fertilisationmethodsforcommercialyieldinthreegarliccultivarsalliumsativuml AT rpinedo fertilisationmethodsforcommercialyieldinthreegarliccultivarsalliumsativuml
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Fertilisation Methods for Commercial Yield in Three Garlic Cultivars (Allium sativum L.)

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