Calatayud, M., Börner, R. A., Ghyselinck, J., Verstrepen, L., Medts, J. D., Abbeele, P. V. d., . . . Damak, S. (2021). Water Kefir and Derived Pasteurized Beverages Modulate Gut Microbiota, Intestinal Permeability and Cytokine Production In Vitro. MDPI AG.
Chicago Style (17th ed.) CitationCalatayud, Marta, et al. Water Kefir and Derived Pasteurized Beverages Modulate Gut Microbiota, Intestinal Permeability and Cytokine Production In Vitro. MDPI AG, 2021.
MLA (8th ed.) CitationCalatayud, Marta, et al. Water Kefir and Derived Pasteurized Beverages Modulate Gut Microbiota, Intestinal Permeability and Cytokine Production In Vitro. MDPI AG, 2021.
Warning: These citations may not always be 100% accurate.