Mefferd, C. C., Bhute, S. S., Phan, J. R., Villarama, J. V., Do, D. M., Alarcia, S., . . . Hedlund, B. P. (2020). A High-Fat/High-Protein, Atkins-Type Diet Exacerbates <italic toggle="yes">Clostridioides</italic> (<italic toggle="yes">Clostridium</italic>) <italic toggle="yes">difficile</italic> Infection in Mice, whereas a High-Carbohydrate Diet Protects. American Society for Microbiology.
Cita Chicago Style (17a ed.)Mefferd, Chrisabelle C., Shrikant S. Bhute, Jacqueline R. Phan, Jacob V. Villarama, Dung M. Do, Stephanie Alarcia, Ernesto Abel-Santos, y Brian P. Hedlund. A High-Fat/High-Protein, Atkins-Type Diet Exacerbates <italic Toggle="yes">Clostridioides</italic> (<italic Toggle="yes">Clostridium</italic>) <italic Toggle="yes">difficile</italic> Infection in Mice, Whereas a High-Carbohydrate Diet Protects. American Society for Microbiology, 2020.
Cita MLA (8a ed.)Mefferd, Chrisabelle C., et al. A High-Fat/High-Protein, Atkins-Type Diet Exacerbates <italic Toggle="yes">Clostridioides</italic> (<italic Toggle="yes">Clostridium</italic>) <italic Toggle="yes">difficile</italic> Infection in Mice, Whereas a High-Carbohydrate Diet Protects. American Society for Microbiology, 2020.