A High-Fat/High-Protein, Atkins-Type Diet Exacerbates <italic toggle="yes">Clostridioides</italic> (<italic toggle="yes">Clostridium</italic>) <italic toggle="yes">difficile</italic> Infection in Mice, whereas a High-Carbohydrate Diet Protects
ABSTRACT Clostridioides difficile (formerly Clostridium difficile) infection (CDI) can result from the disruption of the resident gut microbiota. Western diets and popular weight-loss diets drive large changes in the gut microbiome; however, the literature is conflicted with regard to the effect of...
Guardado en:
Autores principales: | Chrisabelle C. Mefferd, Shrikant S. Bhute, Jacqueline R. Phan, Jacob V. Villarama, Dung M. Do, Stephanie Alarcia, Ernesto Abel-Santos, Brian P. Hedlund |
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Formato: | article |
Lenguaje: | EN |
Publicado: |
American Society for Microbiology
2020
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Materias: | |
Acceso en línea: | https://doaj.org/article/20c06c581de7414b8f8c053896303e11 |
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